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The underground wine cellar of Ramón Bilbao has protected this Gran Reserva 2010 between its walls for 36 months. Exhibiting aromas of ripe fruit such as blackberry, and a little hint of spice, it is long in the mouth, powerful and full bodied. Better still, the winery acclaims its excellent ageing potential.
Robert Parker has given it a score of 90/100, while the Guía Peñín has awarded it 91/100.
It pairs well with roast lamb, red meats and sauces.
Technical sheet
Description of Ramón Bilbao Gran Reserva 2010
Ramón Bilbao Gran Reserva 2010 (Garnacha, Graciano and Tempranillo)
TASTING NOTES OF Ramón Bilbao Gran Reserva 2010:
- View: cherry red, tile trim, clean and bright.
- Nose: complex, notes of underbrush, spicy, fruity aromas, candied fruit, toasted notes, mineral notes and fine wood.
- Mouth: elegant tannins, lively tannins, complex, harmonious, breeding notes, snuff, cocoa, fruit notes, mineral, long and persistent notes.
APPELLATION: Rioja.
VINEYARD: Ramón Bilbao
GRAPES: Tempranillo, Garnacha and Graciano.
WINE PAIRING: Roasted lamb, red meats, marinated meats and meats with creamy sauces.
TEMPERATURE: 17-18ºC
The Winery
Ramón Bilbao

Bodegas Ramon Bilbao was founded in 1924. Already in the nineteenth century, Bilbao Murga family, with its parent D. Ramon at the helm, the wines marketed Ramón Bilbao Viña Turzaballa.
More about the WineryThe sommelier's review

Reviews of Ramón Bilbao Gran Reserva 2010
Needs to be drunk with the right food.
At a friend's wedding.
Cherry red colour. A tender berry smell. The wine was ok.
Ramón Bilbao Gran Reserva Rioja Tempranillo 2011
A good wine to toast with.
My friends loved Ramón Bilbao Gran Reserva.
I bought several red in the usual shop.
A wine to enjoy without any pretensions.