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Marqués de Cáceres Reserva 2012


WS93Wine SpectatorGP92Peñín

Marqués de Cáceres Reserva 2015


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Discover More About Our Products

The Marqués de Cáceres Reserva, from the DO Rioja, can exclusively appear in great years. These wines can boast a splendid quality and rank among the classic wines worldwide. The 2012 vintage belongs to this category as well. Indeed, acclaimed reviewers in the world awarded it prestigious awards and exemplary notes. For example, Wine Spectator gave it 93/100 and declared "firm and well-integrated tannins" and added "floral notes ... balanced by the loamy soils, tobacco and mineral elements which confer it a savourous quality".

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Technical sheet

Type Of Wine: red wine
Vintage: 2012 Other vintages
Appellation:Rioja (La Rioja, Spain)
Cellar: Marqués de Cáceres
Volume: 75cl
Grapes: Tempranillo
Allergens: Contains Sulfites
Alcohol Vol.: 14%

Description of Marqués de Cáceres Reserva 2012

Marqués de Cáceres Reserva 2012 (Tempranillo)

TASTING NOTES OF Marqués de Cáceres Reserva 2012

  • View: Deep ruby.
  • Nose: fine spicy notes and wild black fruit.
  • Mouth: at length and structure, ripe tannins, fruit gourmand and roasted notes, long, beautiful complexity, freshness and structure.


VINES: Marqués de Cáceres

GRAPES: 85% Tempranillo and 15% of Grenache and Graciano.

WINE PAIRING: fish, delicatessen (Iberian), all kinds of roasts, stews or grilled meat, beef tenderloin, duck, partridge, feathered game, strong and cured cheeses.



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How to serve

Consumption temp.



StartersHam and sausagesCheeseMeatHard cheeseJamon IbericoMushroomsRed meatBarbecueLamb

The Winery

Marqués de Cáceres

Marqués de Cáceres

Marqués de Cáceres has always considered that the quality of its red wines should "bring out in full the character of the grapes with a peaceful period in oak". For this reason, the soil, the grape varieties, the vinification process and ageing in oak are the protagonists forming the basis that lends distinction to the wines and, at the same time, creates their distinctive personality.

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