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Lindes de Remelluri Viñedos de San Vicente 2017



Lindes de Remelluri Viñedos de San Vicente 2017

Shop: Grand Cru Wijnen UK (Netherlands) Estimated delivery: 3 - 5 days
Shipping costs: £17.10

Technical sheet

Type Of Wine: red wine
Vintage: 2017 Other vintages
Appellation:Rioja (La Rioja, Spain)
Winery: Remelluri
Volume: 75cl
Grapes: Garnacha, Graciano, Tempranillo
Allergens: Contains Sulfites
Alcohol Vol.: 14%
The Lindes de Remelluri Viñedos de San Vicente 2017 (£18.40) is a red wine made by Remelluri from Rioja vinified with tempranillo, graciano and garnacha from 2017 and shows an alcoholic strength of 14%. At Drinks&Co, this red wine scores an average rate of 0 of 5 points and has also robert parker: 94.

Description of Lindes de Remelluri Viñedos de San Vicente 2017

Lindes de Remelluri Viñedos de San Vicente 2017 (Garnacha, Graciano and Tempranillo)

Producer: Remelluri

Appellation: Rioja

Grapes: Garnacha, Graciano and Tempranillo

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The Winery



The origin of the farm Remelluri is lost in the mists of time. A necropolis in the center of the property indicates the existence of a village in the 10th century.

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Reviews of Lindes de Remelluri Viñedos de San Vicente 2017

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Reviews of other vintages of Lindes de Remelluri Viñedos de San Vicente 201702014020121


La Granja Nuestra Señora de Remelluri is located in what was the monastery of Toloño (Labastida), in an old property of the Jeronimos monks in the fourteenth century, they worked the land with cereals and vineyards. You can still find vestiges of that community (a winery and a necropolis). Jaime Rodriguez Salis in 1968 reconstructs the vineyards and ancient buildings, turning the monastery in the current winery, which are produced, bottled and aged wines Remelluri. From his first vintages, Remelluri becomes a benchmark in the Rioja, one of the first wineries that begins to vinify grapes exclusively the property surrounding the winery. Currently, a total of 100 hectares comprise vineyards planted with varieties Tempranillo, Grenache, and white Grenache, muscat, malvasía, Chardonnay, Viognier, Sauvignon blanc, Rousanne and marsanne, the latter located in the highest part of the farm. Culturing is carried out with maximum respect for the environment, regardless of the herbicides, fertilizers and synthetic mineral products. In recent years there has been a significant effort to rejuvenate the park of barrels, using a higher proportion of new barrels and a higher percentage of French oak. The grapes are then macerated and despalillaron. The wort fermented at controlled temperature. He grew up in barrels of French and American oak for 12 months.

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Albert Green


Balsamic aromas. Fruity presence of ripe plum.
One of the best wines of , it's a classic.
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Lizz Cubbert
Remelluri Lindes de Remelluri Vinedos de San Vicente de la Srra 2012

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