Welcome to Drinks&Co

You must be over 18 to enter this site.

Please enter your year of birth.

Please drink responsibly

Your account is now ready to use.

Rioja

Lindes de Remelluri Viñedos de San Vicente 2015

75cl

RP94ParkerGP92Peñín

£11.05 (Approximate price)

Technical sheet

Type Of Wine: red wine
Vintage: 2015 Other vintages
Appellation:Rioja (La Rioja, Spain)
Winery: Remelluri
Volume: 75cl
Grapes: Garnacha, Tempranillo
Allergens: Contains Sulfites
Alcohol Vol.: 14%
Ending Year For Optimal Consumption: 2023
Remelluri is the maker of this Lindes de Remelluri Viñedos de San Vicente 2015 , a red wine from Rioja that is made of tempranillo and garnacha of 2015 and has an alcoholic strength of 14%. The Lindes de Remelluri Viñedos de San Vicente 2015 is the ideal red to combine with game and mushrooms. At Drinks&Co, this red wine scores an average rate of 0 of 5 points and with the following scores: robert parker: 94 and peñín: 92.

Elaboration of Lindes de Remelluri Viñedos de San Vicente 2015

Lindes de Remelluri Viñedos de San Vicente 2015 (Garnacha and Tempranillo)

TASTING NOTES:

  • View: Intense red color with purple reflections.
  • Nose: Elegant aromas of red and black fruits with spicy hints of pepper, dark chocolate and toasted wood.
  • Mouth: Round body, complete, structured, elegant, balanced, with silky tannins and flavors of red fruits. long finish.

APPELLATION: Rioja.

VINEYARD: La Granja de Remelluri.

GRAPES: Tempranillo, Garnacha.

AGEING: 12 months in French oak barrels, followed by 24 months in bottle.

PREPARATION: The grapes were harvested manually. gentle pressing followed by cold maceration of the must performed. Fermentation was carried out in stainless steel barrels at controlled temperatures of 26 to 28 ° C, for a period of 20 days. After malolactic fermentation, the wine was aged in French oak barrels for 12 months. The wine is bottled and left to stand for 24 months in bottle before being marketed.

PAIRING: Red meats, roasts, sausages, game meat, poultry, cream of mushroom, mature and aged cheeses.

RECOMMENDED SERVING TEMPERATURE: 16-18 ° C

ALCOHOL: 14%

See more

How to serve

Consumption temp.

16-18ºC

Pairing

StartersCheeseSpoon dishesMeatHard cheeseMushroomsGame

The Winery

Remelluri

Remelluri

The origin of the farm Remelluri is lost in the mists of time. A necropolis in the center of the property indicates the existence of a village in the 10th century.

More about the Winery

Score

RP94ParkerGP92Peñín

Reviews of Lindes de Remelluri Viñedos de San Vicente 2015

Other products from the winery