Hacienda López de Haro elaborates this Hacienda López de Haro Tempranillo , a red wine from Rioja based on tempranillo. The Hacienda López de Haro Tempranillo is the ideal red to combine with manchego cheese and mediterranean cuisine. Drinks&Co users evaluate this red wine with 4 out of 5 points.
Technical sheet · Hacienda López de Haro Tempranillo
“2018 Hacienda López de Haro Tempranillo: Its short aging 3-4 months in new oak barrels, which give it complexity, accompanying red fruits and licorice typical of the variety. Tasty wine, full of fruit flavors and sweet tannins, leaving a long aftertaste.”
- View: Bright cherry with violet edge
- Nose: brings own memories of the variety Tempranillo and red fruits and licorice that combine perfectly with subtle touches of wood
- Palate: light, fruity, easy to drink, adequate acidity and ripe tannin that gives a long and pleasant aftertaste
- TEMPERATURE: Best served between 15 ° C and 16 ° C
- Alcohol content: 13.5 °”
“The Tempranillo variety occupies most of the vineyards in the Rioja to complete. Normally, the region's growers blend the varieties together, but in this case also inspired a varietal Tempranillo Bodega Classica.Die typical red color of the Bodega Classica Hacienda López de Haro Tempranillo DOCa holds a lot of red fruit ready. Delicious strawberries and raspberries can be heard on the nose and on the palate. The aging in oak barrels leave traces of warm wood, very Feien vanilla accents and a little red wine in Würze.Ein youthful style of great accessibility.”
-View: Hacienda López de Haro Tempranillo 2014 shows a cherry red color with violet edges.
-Nariz: Red fruit and liquorice, typical of Tempranillo.
-Boca: Tasty wine, full of fruit flavors and sweet tannins that leaves a long aftertaste.
PAIRING: Roasts, red meats, cheeses.