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Rioja

El Coto Verdejo 2020

75cl

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Technical sheet

Type Of Wine: white wine
Vintage: 2020 Other vintages
2019 and 2018
Appellation:Rioja (La Rioja, Spain)
Winery: El Coto de Rioja
Volume: 75cl
Grapes: Verdejo
Allergens: Contains Sulfites
Alcohol Vol.: 12.5%
The El Coto Verdejo 2020 (£5.67) of El Coto de Rioja: a white wine from Rioja based on verdejo of 2020 and presents an alcohol content of 12.5%. At Drinks&Co, this white wine scores an average rate of 4 of 5 points.

Description of El Coto Verdejo 2020

El Coto Verdejo 2020 (Verdejo)

Producer: El Coto de Rioja

Appellation: Rioja

Grapes: Verdejo

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The Winery

El Coto de Rioja

El Coto de Rioja

Located in Oyón (Alava), the famous winery occupies a total area of 110,000 m2, out of which nearly 50,000 m2 are dedicated to the cultivation of vines. The vineyard lies in Cenicero (Rioja Alta), near the Rio Najerilla oriented to the northwest, on predominantly clay soil. The rest of the grapes come from selected vintners from the region, Rioja Alavesa. The grapes ferment in tanks of stainless steel under permanently controlled temperatures. Currently, EL COTO DE RIOJA is elaborating 23 million kg. of grapes/year.

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Reviews of El Coto Verdejo 2020

4

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Your rating for El Coto Verdejo 2020:Rate El Coto Verdejo 2020:

4 /5

- Pale yellow with a green hue, this wine displays aromas of fresh citrus fruits and white peach alongside floral notes.
- Perfumed and zingy, this elegant Verdejo culminates in a long refreshing finish.
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4 /5

El Coto Verdejo Die Verdejo Weinberge von El Coto liegen auf einer Höhe von 780 Metern. Eine kontrollierte Gärung bei 16 Grad begünstigt die Entfaltung diesen frischen Weißweins. Feine und intensive Aromen von tropischen Früchten, Fenchel und Anis. Geschmeidig, lebendig und elegant mit einer anhaltenden Frische im Abgang. Passt gut zu Fisch, Meeresfrüchten, Reis- und Pastagerichten.
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4 /5

Blanco muy singular por elaborarse íntegramente con la variedad Verdejo, muy poco frecuente de en Rioja a pesar de estar aceptada por el Consejo Regulador de la D.O.Ca. En este verdejo riojano trabajado con lías nos encontramos con un vino untuoso, fresco, goloso y en el que sobresalen toques aromáticos de fruta fresca y tropical, junto a una alta acidez y mineralidad. 
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