Technical sheet
Type Of Wine: | red wine |
---|---|
Vintage: | 2016 Other vintages |
Appellation: | Rioja (La Rioja, Spain) |
Cellar: | El Coto de Rioja |
Volume: | 75cl Other volumes |
Grapes: | Tempranillo |
Allergens: | Contains Sulfites |
Alcohol Vol.: | 13.5% |
James Suckling Score: | 91 |
Description
Coto de Imaz Reserva 2016 (Tempranillo)
Producer: El Coto de Rioja
Appellation: Rioja
Grapes: Tempranillo
How to serve
Consumption temp.
16ºC
The Winery
El Coto de Rioja

Located in Oyón (Alava), the famous winery occupies a total area of 110,000 m2, out of which nearly 50,000 m2 are dedicated to the cultivation of vines. The vineyard lies in Cenicero (Rioja Alta), near the Rio Najerilla oriented to the northwest, on predominantly clay soil. The rest of the grapes come from selected vintners from the region, Rioja Alavesa. The grapes ferment in tanks of stainless steel under permanently controlled temperatures. Currently, EL COTO DE RIOJA is elaborating 23 million kg. of grapes/year.
More about the Winery
Vinet förbättrade maten.
Jag gillar att dela detta röd från Rioja med någon speciell.