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Rioja

Coto de Imaz Reserva 2015

75cl

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Technical sheet

Type Of Wine: red wine
Vintage: 2015 Other vintages
Appellation:Rioja (La Rioja, Spain)
Winery: El Coto de Rioja
Volume: 75cl
Grapes: Tempranillo
Allergens: Contains Sulfites
Alcohol Vol.: 13.5%
El Coto de Rioja is the maker of this Coto de Imaz Reserva 2015 (£8.00), a red wine from the region of Rioja with the best tempranillo grapes from the 2015 vintage and shows an alcoholic content of 13.5%. The Coto de Imaz Reserva 2015 is the ideal red to combine with grilled meats and game. Drinks&Co users rate this red wine with 4 out of 5 points.

Description of Coto de Imaz Reserva 2015

Coto de Imaz Reserva 2015 (Tempranillo)

TASTING NOTES:

  • View: dark ruby ​​red color with purple hues.
  • Nose: intense, sweet and fresh notes of ripe red fruits, wild flowers, chocolate, caramel, vanilla and red berries.
  • Mouth: fine taste, complex and good acidity, soft tannins on the palate and light notes of red fruits.

APPELLATION: Rioja (La Rioja, Spain).

VINEYARD: El Coto de Rioja.

GRAPES: Tempranillo.

AGEING: Madura for 14 months in barrels of French oak, in contact with its lees.

PREPARATION: The grapes are harvested by hand, destemmed, are squeezed in a traditional way, you cold soaked for 25 days, and fermented in stainless steel tanks, where alcoholic fermentation takes place at a controlled temperature of 28 ° C.

WINE PAIRING: Appetizers, canapes, roasted red meats, stews, pastas, vegetables and blue cheese.

RECOMMENDED SERVING TEMPERATURE: 16-18 ° C

ALCOHOL: 13.5%

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How to serve

Consumption temp.

16-18ºC

The Winery

El Coto de Rioja

El Coto de Rioja

Located in Oyón (Alava), the famous winery occupies a total area of 110,000 m2, out of which nearly 50,000 m2 are dedicated to the cultivation of vines. The vineyard lies in Cenicero (Rioja Alta), near the Rio Najerilla oriented to the northwest, on predominantly clay soil. The rest of the grapes come from selected vintners from the region, Rioja Alavesa. The grapes ferment in tanks of stainless steel under permanently controlled temperatures. Currently, EL COTO DE RIOJA is elaborating 23 million kg. of grapes/year.

More about the Winery

Points and awards

DAW90Decanter 2019: Gold Medal - DECANTER ASIA WORLD WINE AWARDS2019: Gold Medal - MUNDUS VINI

Reviews of Coto de Imaz Reserva 2015

4

4 customer reviews
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  • 4
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Your rating for Coto de Imaz Reserva 2015:Rate Coto de Imaz Reserva 2015:

4 /5

TASTING NOTES:View: dark ruby ​​red color with purple hues.Nose: intense, sweet and fresh notes of ripe red fruits, wild flowers, chocolate, caramel, vanilla and red berries.Mouth: fine taste, complex and good acidity, soft tannins on the palate and light notes of red fruits.APPELLATION: Rioja (La Rioja, Spain).VINEYARD: El Coto de Rioja.GRAPES: Tempranillo.AGEING: Madura for 14 months in barrels of French oak, in contact with its lees.PREPARATION: The grapes are harvested by hand, destemmed, are squeezed in a traditional way, you cold soaked for 25 days, and fermented in stainless steel tanks, where alcoholic fermentation takes place at a controlled temperature of 28 ° C.WINE PAIRING: Appetizers, canapes, roasted red meats, stews, pastas, vegetables and blue cheese.RECOMMENDED SERVING TEMPERATURE: 16-18 ° CALCOHOL: 13.5%
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Reviews of other vintages of Coto de Imaz Reserva 2015201420122011

4/5

Plums, licorice, vanilla, intense, warm, long. 90 points
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5/5

Very good product
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4/5

All right.
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Anonymous

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