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Rioja

Campo Viejo Reserva 2007

75cl

Campo Viejo Reserva 2016

£13.26
£13.26

This product is out of stock
You can buy Campo Viejo Reserva 2016

Technical sheet

Type Of Wine: red wine
Vintage: 2007 Other vintages
Appellation:Rioja (La Rioja, Spain)
Winery: Campo Viejo
Volume: 75cl
Grapes: Cariñena, Graciano, Tempranillo
Allergens: Contains Sulfites
Alcohol Vol.: 13.5%
Campo Viejo produces this Campo Viejo Reserva 2007 , a red wine from Rioja based on the best tempranillo, graciano and cariñena from 2007 and has an alcoholic strength of 13.5%.

Description of Campo Viejo Reserva 2007

Campo Viejo Reserva 2007 (Cariñena, Graciano and Tempranillo)

Ruby red colour with garnet trim tile. Combines the scent of ripe fruit with vanilla. Round and tasty wine.

Pairing: Serve with all kinds of meat, game and mushrooms.

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The Winery

Campo Viejo

Campo Viejo

Campo Viejo has a long and proud history that takes us back to the Roman Empire. However, it has just been in the half past century that our name has become synonymous with Rioja wines. From our first vintage –brewed in the former Ortigüela winery in 1959 –to the creation of the famous “Rioja Bottle” in ’61 and the unveiling of our state-of-the-art sustainable winery in 2001, we have been at the forefront of Rioja winemaking.

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Reviews of Campo Viejo Reserva 2007

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Reviews of other vintages of Campo Viejo Reserva 2007020120197001966

4/5

- Ruby red colour with a golden rim. Bright and deep.
- Complex aromas. There is a great balance between the fruit (cherries, black plums, ripe blackberries) and the clean nuances of the wood (clove, pepper, vanilla and coconut).
- The nose is further enriched by the aromas that develop during bottle ageing.
- Smooth and balanced on the palate with a full, elegant feel and a long, lingering finish.
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Anonymous

4/5

I have purchased Campo Viejo Reserva 1970 here and I recommend it.
At the sight it is red ruby. Toffee notes can be appreciated. Extraordinary flavour with caramel hints.
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Joel Adams

4/5

I recommend to pair it with "Pinchos" or "Tapas". I tasted it with wine enthusiasts.
Cherry red colour. Aromas of cherry, licorice. Smoky notes in the mouth.
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Albert Green

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