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Ribera del Duero

Vega Sicilia Unico 1995

75cl

RP96Parker

Vega Sicilia Unico 2012

£375.00
£375.00

This product is not available.
You can buy Vega Sicilia Unico 2012

Technical sheet

Type Of Wine: red wine
Vintage: 1995 Other vintages
Appellation:Ribera del Duero (Castilla y León, Spain)
Cellar: Vega Sicilia
Volume: 75cl Other volumes
Grapes: Cabernet Sauvignon, Tempranillo, Tinto Fino
Allergens: Contains Sulfites
Vega Sicilia produces the Vega Sicilia Unico 1995 , a red wine from Ribera del Duero that is made of tinto fino, tempranillo and cabernet sauvignon of 1995. The Vega Sicilia Unico 1995 is the ideal red to combine with foie and barbecue. Drinks&Co users evaluate this red wine with 4 out of 5 points and in guides it has been reviewed: robert parker: 96.

Description of Vega Sicilia Unico 1995

Vega Sicilia Unico 1995 (Cabernet Sauvignon, Tempranillo and Tinto Fino)

TASTING NOTES:

  • View: Wine red ruby ​​cherry trimmed.
  • Nose: The nose is unique based on the aromatic complexity rather than its structure. The nose denotes macerated fruit aromas, stewed fruit, eucalyptus and menthol characteristic of Vega Sicilia terroir. Highly complex
  • Mouth: it has a subtle attack giving way to a mouth with opulent without being aggressive. End of mouth based on aromatic and very persistent nose like his baroque.

VINEYARDS: Vega Sicilia

GRAPES: 85% Tinto Fino and Cabernet Sauvignon 15%

AGEING: Finish the fermentation process, remained 22 months in wooden vats, 22 months in new oak barrels, 28 months in barrel and 24 months envinada wooden vats large capacity. Rest in bottle to marketing

TEMPERATURE: 18 ºC

ALCOHOL: 13.5%

PAIRING: Support in marriage and game meat, both grilled and roasted and stewed, pastes, creams and soups, vegetable dishes such as beans with ham or bacon and cabbage, fish such as hake in sauce or stew fish. Its enormous possibilities allow you to combine with elaborate recipes where you can appreciate the full extent the brilliance of this great wine.

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How to serve

Pairing

StartersHam and sausagesCheesePâté or foie grasMeatRoastBraised BeefRed meatGameBarbecueFoie

The Winery

Vega Sicilia

Vega Sicilia

Vega Sicilia winery is probably the most recognized Spanish wine-growing estate on international level. It was founded by Eloy Lecanda in 1864. During its nearly 150 years of history, the owners of the winery changed but the wines always have kept their personality: concentrated, genres and very elegant. Vega Sicilia currently belongs to Alvarez Mezquíriz who bought it in 1982, looking to be at the forefront regarding the latest innovations in the process of growing, winemaking and expanding the vineyard area.

More about the Winery

Points

RP96Parker

Experts

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