Bodegas Protos produces this Protos Roble , a red wine from the region of Ribera del Duero that contains tinta del país grapes. The Protos Roble is the ideal red to combine with jamon iberico and manchego cheese. 4,3 of 5 points is the average score of this red according to Drinks&Co users.
“TASTING NOTES:View: It is cherry red with purple trim. Bright and clean.Nose: Powerful, intense, complex and very expressive, with aromas of fresh fruit mixed with notes of red berries and hints of sweet spices and toasted soft.Mouth: fruity, fresh, good structure, sweet and balanced, with pleasant and soft tannins. With final approval and persistent.APPELLATION: Ribera del DueroVINEYARD: Bodega Protos.GRAPES: TempranilloAGEING: The aging process is performed for a period of 6 months in American oak barrels. After bottling their upbringing is additional 6 months before being marketed.PREPARATION: The harvest of its varietal is performed manually and the grapes are then transported to the winery in boxes of 20 kg and subjected to a selection process table. After being de-stemmed, the grapes are pressed and processed for maceration with the skins. Fermentation process is carried out for 15 days at 24ºC controlled in stainless steel tanks temperature.PAIRING: Red meats, game, fish, rice dishes, legumes, vegetables, cereals, pastas, soups, cold cuts and semi-hard cheeses.RECOMMENDED SERVING TEMPERATURE: 12-16 ° CALCOHOL: 14.5%”
“TASTING NOTES :
- Colour: Protos Cosecha 2011 is cherry red with purple trim , denoting youth.
Nose: This wine is clean, fresh nose and remarkable intensity. Aromas of red fruit.
Palate: The palate has good structure , fruity , fresh with step sweet, balanced with soft tannins and very nice
PRODUCER : Protos”