|Type Of Wine:||red wine|
|Vintage:||2016 Other vintages|
|Appellation:||Ribera del Duero (Castilla y León, Spain)|
|Volume:||37.5cl Other volumes|
|Grapes:||Tempranillo, Tinta del País, Tinta Fina|
Elaboration of Protos Crianza 375ml 2016
Protos Crianza 375ml 2016 (Tempranillo, Tinta del País and Tinta Fina)
- View: cherry red, purple flashes youth.
- Nose: intense, mastery of red and black fruits combined well with wood. Aromas of sweet and mild spices toasted.
- Mouth: structured, tasty, sweet, balanced with soft tannins. intense finish, with hints of spices and toasted.
APPELLATION: Ribera de Duero.
VINEYARD: most vineyards are planted on hillsides south oriented, looking for sunshine hours required for optimal ripening. Generally they include loose, very fertile soils poor in organic matter, which sometimes limestone predominates. In most cases they have a loamy or sandy loam.
GRAPES: Tinta 100% of the country.
AGEING: 14 months aging in barrels (33% new French oak, 34% French oak for one year and 33% of French and American oak two years).
METHOD: Handpicked. Fermentation and maceration in stainless steel tanks with control temperature between 26 and 28 ° C.
WINE PAIRING: poultry dishes, game meats, stews blunt, rice and pasta or cold cuts.
RECOMMENDED SERVING TEMPERATURE: 16 ° C
How to serve
Protos, which comes from the Greek word for "FIRST", has the pride and the privilege of having found maturity and ease in the best and the foremost of the wineries in the area and of having been a recognized trademark all this time.More about the Winery
Reviews of Protos Crianza 375ml 2016
It's good wine, I would recommend.
Red colour followed by reddish brown. It has aromas that reminded me of white roses. Nice,dense, warm in the mouth.
The Protos Crianza 375ml pairs well with meat.
Of 2012 is the best I've tasted.