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Ribera del Duero

Flor de Pingus 2016

75cl

RP95ParkerGP96Peñín

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Technical sheet

Type Of Wine: red wine
Vintage: 2016 Other vintages
Appellation:Ribera del Duero (Castilla y León, Spain)
Winery: Dominio de Pingus
Volume: 75cl
Grapes: Tinto Fino
Allergens: Contains Sulfites
Alcohol Vol.: 14%
Dominio de Pingus is the maker of this Flor de Pingus 2016 (£98.95), a red wine from Ribera del Duero that is made of tinto fino of 2016 and has an alcoholic strength of 14%. The Flor de Pingus 2016 is the ideal red to combine with jamon iberico and hard cheese. 4 of 5 points is the average score of this red according to Drinks&Co users and has also robert parker: 95 and peñín: 96.

Description of Flor de Pingus 2016

Flor de Pingus 2016 (Tinto Fino)

TASTING NOTES OF Flor de Pingus 2016:

  • View: cherry red, violet tones. dense and rounded teardrop.
  • Nose: black fruits, spices and smoky background.
  • Mouth: fresh and elegant, typical of its time in oak notes.

APPELLATION: Ribera del Duero.

GRAPES: 100% fine Tinto.

AGEING: 18 months, 40% of the wine in new oak barrels and the rest in Allier barrels used.

PREPARATION: vinification in stainless steel vats small. 50% of the wine made the malolactic fermentation in barrel and the rest in stainless steel tanks.

PAIRING: meats, roasts, aged cheeses.

TEMPERATURE: 16 °C

ALCOHOL CONTENT: 14%

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The Winery

Dominio de Pingus

Dominio de Pingus

Pingus is a very new and hugely successful winery in Ribera del Duero. Run by a young, Danish born renowned winemaker, Peter Sisseck, the winery has produced astonishing results (and prices) in a very short period of time. Located in a winery said by John Radford, Spanish wine expert, to resemble a pink flying saucer, Pingus is part of an elite club of top Spanish wine producers. Yields are incredibly low, the wines are extremely concentrated, allocation is miniscule. Crianza and Reserva wines are made from ancient, gnarled Tempranillo vines. Sisseck is said to be a genius in the vineyard, where pruning has become an artform.

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Points

RP95ParkerGP96Peñín

Reviews of Flor de Pingus 2016

4

12 customer reviews
  • 5
    0
  • 4
    11
  • 3
    1
  • 2
    0
  • 1
    0
Your rating for Flor de Pingus 2016:Rate Flor de Pingus 2016:

4 /5

TASTING NOTES OF Flor de Pingus 2016:
- View: cherry red, bright and intense.
- Nose: red fruit, ripe breeding notes, spices and eucalyptus
- Mouth: tasty, sweet, bulky and long tannins.

APPELLATION: Ribera del Duero.

GRAPES: Tempranillo.

PAIRING: roasts, cured cheeses, and hair feathered game and grilled meat.
TEMPERATURE: 12-16 °C
ALCOHOL CONTENT: 14%
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,

3 /5

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,

Super recommended

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Reviews of other vintages of Flor de Pingus 20162013

5/5

EXCELENT SERVICE. I came a day before the SCHEDULED DATE
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Bernardino Arquitectos, Slp

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