Technical sheet
Type Of Wine: | white wine |
---|---|
Vintage: | 2016 Other vintages |
Appellation: | Ribeiro (Galicia, Spain) |
Winery: | Pazo Tizón |
Volume: | 75cl |
Grapes: | Albariño, Treixadura, Loureira |
Allergens: | Contains Sulfites |
Alcohol Vol.: | 13% |
Description of Pazo Tizón Extramundi 2016
Pazo Tizón Extramundi 2016 (Albariño, Treixadura and Loureira)
Producer: Pazo Tizón
Appellation: Ribeiro
Grapes: Albariño, Treixadura and Loureira
Reviews of Pazo Tizón Extramundi 2016
Aromas of melon, flowers and mint. The palate is direct, sharp and fresh. The history of the vineyards of Pazo Tizon begins
the Middle Ages under the ecclesiastical power of the Monastery
Sobrado two Monxes (A Coruña). 91 points
View morethe Middle Ages under the ecclesiastical power of the Monastery
Sobrado two Monxes (A Coruña). 91 points
TASTING NOTES:View: Straw yellow, medium intensity, green reflections, clean, transparent and bright.Nose: high aromatic intensity, citrus aromas and a very nice floral touch.Mouth: full-bodied, intense and balanced.APPELLATION: Ribeiro.VINEYARD: Name: Molds and Coles. Vineyards located in Molds and Liñariños (Ourense), at an altitude of 350 meters. The vineyards are aged 13 and 35. Molds Coles. Silty loam soils.GRAPES: Treixadura, Albariño, Loureira.PREPARATION: manual harvesting and transportation to the winery in boxes of 16 kilograms. Fermentation in stainless steel at a controlled temperature of 16.5 ° C.WINE PAIRING: with fish, seafood, vegetables, cheeses and white meats.RECOMMENDED SERVING TEMPERATURE: 7-10ºCALCOHOL: 13%
View moreThis is the wine recommended at the restaurant I usually go.
For the color that a Ribeiro usually has, I thought it had an intense yellow tone. On the nose, white fruits noticeable. As many 2017, it was a little rough.
View moreFor the color that a Ribeiro usually has, I thought it had an intense yellow tone. On the nose, white fruits noticeable. As many 2017, it was a little rough.