Elaboration of Pazo Señorans Colección 2016
Pazo Señorans Colección 2016 (Albariño)
- View: has a pretty pale yellow color.
- Nose: It has delicate and subtle flavors very very varietal.
- Mouth: The palate is very balanced, with firm steps, determined without edges. Its taste is elegant.
APPELLATION: Rias Baixas (Community of Galicia, Spain).
VINEYARD: Pazo de Señoráns.
GRAPES: 100% Albariño.
AGEING: in stainless steel tanks.
PREPARATION: first, the must undergoes a process of maceration and fermentation press temperature controlled at 16 ° C in stainless steel tanks. The juice remains for at least 5 months on lees. Then wait 30 months before consumption, to refine their tastes.
WINE PAIRING: It is recommended as a snack at the dishes as with grilled white fish.
RECOMMENDED SERVING TEMPERATURE: 9-12ºC
Pazo de Señorans forms a set of stone sinks into the thick of Galicia. The access road separates the estate of newly built bodega, but that does not clash with the current set of the landscape. The winery owns ten acres of vineyard on the farm and has another eight and a half in operation, all the variety Albariño.More about the Winery
Reviews of Pazo Señorans Colección 2016
I think the best pairing would be with meat.
Drinking it with a lover for a romantic dinner is perfect.