Technical sheet
Type Of Wine: | red wine |
---|---|
Vintage: | 2016 Other vintages |
Appellation: | Rias Baixas (Galicia, Spain) |
Winery: | Bodega Forjas del Salnés |
Volume: | 75cl |
Grapes: | Caiño Tinto |
Allergens: | Contains Sulfites |
Elaboration of Goliardo Caiño 2016
Goliardo Caiño 2016 (Caiño Tinto)
Producer: Bodega Forjas del Salnés
Appellation: Rias Baixas
Grapes: Caiño Tinto
Reviews of Goliardo Caiño 2016
Peñín Guide 2011 rating
- Tasting notes: Colour: dark-red cherry. Nose: characterful, fresh,
powerfull, varietal, fruit expression, balsamic herbs. Palate:
astringent, slightly acidic, fresh, fruity, varietal. Personality
- Score: 92
View more- Tasting notes: Colour: dark-red cherry. Nose: characterful, fresh,
powerfull, varietal, fruit expression, balsamic herbs. Palate:
astringent, slightly acidic, fresh, fruity, varietal. Personality
- Score: 92
TASTING NOTES OF Goliardo Caiño 2009:
- View: cherry red color with purple hues
- Nose: aromas of ripe fruits
- Mouth: full-bodied, fruity notes
APPELLATION: Rías Baixas (Spain)
VINEYARD: Winery Forges Salnes
GRAPES: Caiño Tinto
AGEING: Aged for 14 months in oak barrels
WINE PAIRING: pasta, rice, cheese
TEMPERATURE: 17 °C
ALCOHOL: 12.5%
View more- View: cherry red color with purple hues
- Nose: aromas of ripe fruits
- Mouth: full-bodied, fruity notes
APPELLATION: Rías Baixas (Spain)
VINEYARD: Winery Forges Salnes
GRAPES: Caiño Tinto
AGEING: Aged for 14 months in oak barrels
WINE PAIRING: pasta, rice, cheese
TEMPERATURE: 17 °C
ALCOHOL: 12.5%
A red Bordeaux Caiño. Smells of wood. It left a long taste.
Did not seem well with fish, I would have preferred a vegetable stew.
I liked sharing this wine with someone special.
View moreDid not seem well with fish, I would have preferred a vegetable stew.
I liked sharing this wine with someone special.
It was a perfect companion for the main course.
It is my parents favorite wine.