Elaboration of Fillaboa Selección Finca Monte Alto 2010
Fillaboa Selección Finca Monte Alto 2010
- View: Fillaboa Selección Finca Monte Alto 2010 has a bright straw yellow colour.
- Nose: Aromas of apple and pineapple. Citrus notes highlighted.
- Mouth: With good structure, powerful attack, persistence.
TEMPERATURE: Between 8-10 º C
PAIRING: Excellent Albariño to accompany seafood dishes.
PROCESSING: After stripping separating grain scratch, raisin by pneumatic press where gently pressed until the grains must of the required quality. The wort is then cooled to 12 ° C for place later, after a good desmangado, alcoholic fermentation in stainless steel tanks for 15 months removed from the lees by bâtonnages newspapers.
DEGREE OF ALCOHOL: 13%
GRAPES: 100% Albariño
Fillaboa good daughter-in Galician is located in the parishes of Cabreira and Arentei, in the city of Salvatierra de Minho, where the river Minho sister, who does not divide, Spain and Portugal, and is the largest farm register of Pontevedra.More about the Winery
The sommelier's review
Reviews of Fillaboa Selección Finca Monte Alto 2010
I am convinced that any meat will suit.
I opened this wine with my best friend.
I do not know the exact colour, it seemed a dark yellow type white. In my opinion, the Fillaboa Selección Finca Monte Alto smelled like mango, banana and pear. It would have been better if it had been cooler than it was. Our fault.
With Yellow amber notes in the edge. Notes of white fruits such as apples. It has cute flavours.