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The Spier winery is located close to the South African town of Stellenbosch. It practises sustainable viniculture and is one of the oldest in South Africa.
This intense red displays ripe cherry and oak spice flavours with a hint of smoke that lingers on the supple finish.
Superb with hearty dishes such as roast beef or stew.
Elaboration of Spier Wine Farm Signature Pinotage 2018
Spier Wine Farm Signature Pinotage 2018 (Pinotage)
- View: Deep red cherry.
- Nose: Sweet delicious fruits, blueberries, raspberries, ripe plums, spices, pepper, vanilla, leather and snuff.
- Mouth: fresh and full, soft and stimulating flavor, fine fruit, a touch of snuff and smoke, earthy, slightly acid.
APPELLATION: Western Cape.
VINEYARD: Spier Wine Farm. Latticed vines planted between 19 and 21 years in the northeastern slopes.
PAIRING: with lamb chops marinated grilled burger with caramelized onions and soft cheeses like Brie de Meaux.
RECOMMENDED SERVING TEMPERATURE: 16-18 °C
How to serve
At the four-star Spier Hotel in the Stellenbosch Winelands, guests aren’t just offered a bed and a morning meal; they’re promised a full farm-style experience. Tucked away on one of the oldest and most celebrated wine farms in South Africa, the family-friendly lodging has 1100 hectares of pastoral pastures, leafy vineyards and spectacular scenery at its doorstep, and guests are invited to get lost in the bucolic beauty of the grounds.More about the Winery