Quintas de Caíz elaborates this Quintas de Caíz Valemesio , a red wine from the region of Vinho Verde that contains borracal grapes. 4 of 5 points is the average score of this red according to Drinks&Co users.
“TASTING NOTES:View: Quintas de Caíz Valemesio 2018 presents a dark, rich red, characteristic of a Vinho Verde tinto.Nose: Blackberry and other forest fruits, temperate autumn bushes.Mouth: A full-bodied burst of wild bush berries with typical tannins and astringency.APPELLATION: Vinho Verde VINEYARD: Quintas De Caíz, located overlooking the banks of the river Tâmega. A focussed and award-winning producer of three generations and counting. The vineyard benefits from a high elevation, with a microclimate of high thermal amplitudes. The soils receive excellent solar exposure, and are granite-based with well-drained clay loam. This producer's wines contain only the main grape varieties of the Demarcated Region of Vinho Verde. It focuses particularly on the Alvarinho, Arinto, Avesso, Azal, Fernão Pires, Loureiro, and Trajadura varieties. Quintas De Caíz wines have been recognised in prestigious glocal competitions such as those held by the International Wine Challenge, Decanter, and Concours Mondial de Bruxelles.PREPARATION: Contains sulfites. Low alcohol and high acidity typical of the variety. The astringency of Vinho Verde red wines give them a strong, clean, and unique personality.PAIRING: Quintas de Caíz Valemesio 2018 is especially well-suited to red and roast meats, and hearty autumn and winter soups, stews, and casseroles, complementing their warmth.RECOMMENDED SERVING TEMPERATURE: 16-18°CALCOHOL: 10%”