Regaleali Bianco 2018

Tasca d'Almerita (Sicily)

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Tasca d'Almerita is the maker of this Regaleali Bianco 2018 (£6.65), a white wine from Sicily with a blend based on chardonnay, catarratto and inzolia of 2018. The Regaleali Bianco 2018 is the ideal white to combine with seafood and vegetarian cuisine. At Drinks&Co, this white wine scores an average rate of 4,3 of 5 points.

Technical sheet · Regaleali Bianco

Type Of Wine: white wine
Vintage: 2018 Other vintages
2017, 2016 and 2015
Appellation:Sicily (Italy)
Winery: Tasca d'Almerita
Volume: 75cl
Grapes: Inzolia (38%), Catarratto (21%), Chardonnay (10%)
Pairing: StartersFishVegetarian CuisineSeafood
Allergens: Contains Sulfites
Consumption Temp.: 8ºC
Allergens: Contains Sulfites
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Description · Tasca d'Almerita

Regaleali Bianco 2018 (Inzolia, Catarratto and Chardonnay)

TASTING NOTES:

  • View: Straw yellow, green reflections.
  • Nose: white fruit, citrus and some floral remembrance.
  • Mouth: fresh, tasty, confirming the aromas perceived in the olfactory false.

APPELLATION: Sicily.

VINEYARD: vineyard located on a hill located in the Italian region of Sicily.

GRAPES: 38% Inzolia, 31% Grecanico, 21% Catarratto 10% Chardonnay.

AGEING: Aged 3 months in stainless steel tanks.

PREPARATION: fermentation in controlled stainless steel between 14 and 16 °C temperature for 15 days.

PAIRING: all seafood dishes. Ideal with sushi and sashimi.

RECOMMENDED SERVING TEMPERATURE: 7-10ºC

ALCOHOL: 12%

Tasca d'Almerita

For 200 years Tasca d'Almerita has tended this land lovingly and expertly, constantly seeking ways to render our task more pleasurable. Our love for these extraordinary Sicilian places has led us to labour to ensure that they are bountiful, and to express and exalt this culture and territory.

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More reviews about Regaleali Bianco 2018

Tyco Britney

Posted on at 15.26

4 /5

TASTING NOTES:View: Straw yellow, green reflections.Nose: white fruit, citrus and some floral remembrance.Mouth: fresh, tasty, confirming the aromas perceived in the olfactory false.APPELLATION: Sicily.VINEYARD: vineyard located on a hill located in the Italian region of Sicily.GRAPES: 38% Inzolia, 31% Grecanico, 21% Catarratto 10% Chardonnay.AGEING: Aged 3 months in stainless steel tanks.PREPARATION: fermentation in controlled stainless steel between 14 and 16 °C temperature for 15 days.PAIRING: all seafood dishes. Ideal with sushi and sashimi.RECOMMENDED SERVING TEMPERATURE: 7-10ºCALCOHOL: 12%
Edward Collins

Posted on at 20.04

4 /5

It has aromas of white flowers. Very rough on the palate.
Very good QPR.

Summary of ratings

(7 reviews)
  • 5 stars
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  • 3 stars
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Your rating:
Drinks&Co's rating:

4.3/5

Based on 7 comments »

Reviews about other vintages

Reviews about Regaleali Bianco 2016

Mary Wilson
Mary Wilson

4/5

It would have been better with fish. We drank with another couple.
It has a strong colour considering that it is a Tenuta Regaleali -Tasca d'Almerita. It smells very well of Bananas. A little bit salty but it was very good.

Reviews about Regaleali Bianco 2015

Paul Wing
Paul Wing

4/5

Fine! We enjoyed it.
The Regaleali Bianco,  is yellow and stands out for its brightness. I was explained that this wine smells like acacia flower. Balanced in the mouth.
Good with seafood .

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