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Palazzo Pisano (Sicily)
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“Would pair it with some kind of special meat. I like to surprise my family with this wine.
It had a deep colour at first sight. Toasty and tobacco aromas. A smoky touch remained in my mouth.”
“I took it with an octopus and liked it. It's always good to share wine, but this one's special.
It has a dark red colour. Main smell of caramel. In the mouth it it tastes like licorice.”
“I bought it here and I was very satisfied.
stands out for its strong colour. Clear liquorice and balsamic aromas of menthol. On the palate reminiscent of leather, slightly burned vanilla.”
“It's better not to pair it and drink it alone. The has become my best friend.
Red with violet edges. Toffee notes can be appreciated. A red fairly astringent.”
“TASTING NOTES OF Palazzo Pisano Ripensato 2013:
- View: intense cherry red
- Nose: spicy nuances of dried fruits, with velvety tannins, fine.
- Mouth: sweet tannins and ripe fruit flavors.
VINEYARD: Palazzo Pisano
WINE PAIRING: Roast in dark sauce and roast lamb.
TEMPERATURE: 16-18 °C
ALCOHOL CONTENT: 13%”
“Attractive and intense colour. Slight smell of tea in this Veneto . I noticed a smoky flavour.
I am convinced that any meat will suit.
My best friend from Veneto recommended it to me .”
“A red for any occassion. I like sharing this red Veneto with someone special.
Slight red cherry tones . Aromas of red fruit jelly, with notes of green pepper. It reminded me of licorice.”
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