Elaboration of Casa Vinicola Minini Tank No 26 Nero d'Avola Appassimento 2017
Casa Vinicola Minini Tank No 26 Nero d'Avola Appassimento 2017 (Nero D'Avola)
- View: dark red, violet reflections.
- Nose: teasers, balsamic and dried fruit such as gooseberries and plums on the nose. ripe fruit notes of cherries and plums, fine notes of chocolate. clear and sweet spices spicy aspects.
- Mouth: highly concentrated, very rich in extracts, good fruity acidity, long finish with flavors of nuts and a beautiful touch of chocolate on the palate.
VINEYARD: Vineyards located east of Marsala at an altitude of 400 meters above sea level.
GRAPES: Nero d'Avola.
AGEING: Aging in wooden tanks.
PREPARATION: grapes dried by the method of "Apassimento" to change the sugar content and aroma, this wine takes place directly on the vine. After harvesting crushed grapes, fermentation in wooden tanks.
PAIRING: stews with beef, lamb or game, pasta and mature cheese.
TEMPERATURE: 16-18 °C
ALCOHOL CONTENT: 13.5%
The evolution of our company is closely connected to the Minini family history; this began many years ago. The company was founded in 1920 by Francesco Minini, a young soldier returning from the Great War. In an age of rural economy, with its savings and great determination decided to open a small winery: since then, love for the land has never left our family, keeping strong passion, dedication and l humility in administering the company.More about the Winery
Reviews of Casa Vinicola Minini Tank No 26 Nero d'Avola Appassimento 2017
Bright red and purple reflections. Fantastic berry aromas. It is a Nero D'Avola with a harmonious flavours.