Santa Barbara Stefano Antonucci (Marche)
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Description · Santa Barbara Stefano Antonucci
Santa Barbara Passerina 2018 (Passerina)
- View: Straw yellow, green shades.
- Nose: ripe fruit, orange peel, herbs, flowers field and savory touches.
- Mouth: light, lively, fresh and sapid a long floral persistence, easy to drink.
VINEYARD: Vineyards located 200 meters above sea level on clay soils with northwest exposure.
GRAPES: 100% Passerina.
AGEING: Aged for 4 months in stainless steel tanks.
PREPARATION: fermentation in steel at a controlled temperature.
PAIRING: Fresh cheese, fruit tarts, fresh cheeses, pasta with fish without tomato and pizza.
RECOMMENDED SERVING TEMPERATURE: 8-10 °C
Santa Barbara Stefano Antonucci
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