“TASTING NOTES OF Raimat Rosado 2017:
- View: Pale yellow peach.
- Nose: complex, fruity aromas, red fruit, raspberry. ripe strawberry, citrus, tropical fruit, pineapple, peach and nectarine.
- Mouth: with volume, good acidity, fresh and fruity aromas.
APPELLATION: Costers del Segre.
GRAPES: Pinot Noir and Chardonnay.
PAIRING: oily fish (tuna, salmon or sardines), pasta dishes, pizza; rice, tapas, salads of legumes, vegetables, poultry dark meat such as quail or pheasant.
TEMPERATURE: 8-10 °C
ALCOHOL CONTENT: 12.5%”