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Margarida Cabaço (Alentejo)
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“It has a very nice colour. I noticed scents of lychee and banana.Like its coffee flavours.
We prepared some sushi to pair it with this white wine.
With my friends we always order Monte dos Cabaços.”
“Perfect with friends.
All eyes on this straw yellow wine. Lemon and apple notes. Thick and silky.
A Alentejo that goes well with baked fish.”
“Hand harvest for small bins. Winery grape selection.”
“They have it on sale at Uvinum.
Has a strong colour. A tender berry smell. The taste reminded me to coffee.”
“Tasting Notes: Serving at: 16 / 18ºC. It is recommended to decant before serving. We recommend with: Hunting | Red Meat | Cheese Strong.”
“Bright ruby red colour with reddish brown highlights. Smell of gooseberries. The Alentejo tasted like wild berries.
This Monte dos Cabaços is better solo than with food.
I had it at some good friends house.”
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