Bisol Prosecco di Conegliano Valdobbiadene Molera Extra Dry

Bisol (Prosecco Di Conegliano-Valdobbiadene)

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The Bisol Prosecco di Conegliano Valdobbiadene Molera Extra Dry (£10.80) is a sparkling wine from Prosecco Di Conegliano-Valdobbiadene produced by Bisol made of glera and has an alcohol content of 12%. Drinks&Co users reviewed this sparkling wine with 4 of 5 points.

Technical sheet · Bisol Prosecco di Conegliano Valdobbiadene Molera Extra Dry

Type Of Wine: sparkling wine
Appellation:Prosecco Di Conegliano-Valdobbiadene (Veneto,Italy)
Winery: Bisol
Volume: 75cl
Grapes: Glera (85%)
Allergens: Contains Sulfites
Alcohol Vol.: 12%

Description · Bisol

Bisol Prosecco di Conegliano Valdobbiadene Molera Extra Dry (Glera)

Producer: Bisol

Appellation: Prosecco Di Conegliano-Valdobbiadene

Grapes: Glera

Bisol

The first testimony attesting the presence of the Bisol family in the historical heart of the Prosecco production area, is found in the Venetian Republic of 1542, in which the Bisol appear as "workers' trustees" of a vast estate belonging to the noble family of the From Pula: a territory called...

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Reviews

Highlighted review about Bisol Prosecco di Conegliano Valdobbiadene Molera Extra Dry

Posted on at 04.07

4/5

Bisol Prosecco di Conegliano Valdobbiadene Molera Extra Dry

Born from vineyards carefully selected from within the denomination that are characterized by low level moraines. Its unique quality is that vines roots are able to reach out across the ancient and thin strata of calcareous rock that characterize its hills and enrich the grapes with delicate...
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