Products

“Dark red with bright reflections on the edge. Ripe fruit on the nose, plum and apple compote, very fine wood flavors and some tobacco on the palate, elegant and complex, astonishingly youthful Fits fine meat dishes, mature cheese”read

“Pétalos del Bierzo is a red wine from 14% Alc. prepared by the Descendants of J. Palacios winery in the Corullón (Lion) and in the O. D. Bierzo. The Pétalos del Bierzo is made of a coupage Mencia 94%, 5% and 1% White Grape Alicante Bouschet of (Grenache Tintorera). 50% of the grapes come from...”read

“Typical Nebbiolo burnt sunset colour. Meaty yet floral nose, with generous ripe berry fruit aromas. Lots of late summer fruit flavours on the palate, with good tannic structure and a level of acidity which means that, whilst drinking now, this wine will age and improve for many years.”read

“It is a richly flavoured and rounded wine. The nose is full of warm ripe cherry, blackberry, cedar wood and spice notes. The palate has generous plum and red fruits, more spice and savoury characters leading to fine tannins and an elegant finish.”read

“Very expressive with bright red fruits. With fresh cherry sensations, light spices and some notes of wet earth.”read

“One of the very best wines from Toro. In 2001, first marketed by Pintia, a part of the house Vega Sicilia. Already from the first year this wine scored higher in almost all renowned wijncitici, including Robert Parker. Pintia is limited available because the only wine made of grapes from old...”read

“A dry and distinguished Pinot Gris, perfect for the table.”read

“complex nose with a perfect balance between flavors derived from an exquisite use of wood and the perfect maturity of exceptional grapes. wild berries, smoke, pencil lead, spices (pepper and vanilla), balsamic are accentuated with time in the glass and a mystical aura that seems inherent in the...”read

“An unusual blend of tocai friulano, viognier, chardonnay and pinot gris, the Blanchard y Lurton Grand Vin is an intensely aromatic wine with great complexity on the nose. The peach and apricot notes of viognier blend with notes of gooseberry and citrus fruits. On the palate, the first impression...”read

“Red wine gran reserva of Pauillac (France) produced by the winery Baron Philippe de Rothschild with Cabernet Sauvignon and Merlot. It maridará well with stewed red meat and hunting. Window more convenient consumption will be from now until 2031. It should settle. It should be served at a...”read

“Brand: BILLECART SALMON | Country: France | Champagne | Type: Wines Rosé | Volume: Half bottle (37.5 cl) | Appellation: Champagne | School Drinking: 12. 0% / Vol. | Description: To the eye: Its pale and glowing pink dress is adorned with re fl ects hot and golden, while its delicate bubbles give...”read

“Very deep, opaque mahogany hue with an amber-iodine toned meniscus. Aromas of figs, dates, raisins, sultanas and black liquorice. Unctuous on the palate and a long lingering finish.”read

“PAUILLAC looser Land and heights. Less divided between producers. The importance of terroir. fruity wines, vigorous, structured, complex. E ', if not the first, one of the top three wines in the world has unimaginable aging limits, in great vintages can pass without problem even a century. It 'a...”read

“A Lynch Moussas Pauillac that was served as dessert of a good meal. I discovered this wine with my best friend. Red intense cherry colour and high layer. Aromas of walnuts and hazelnuts. It was a little too acid for my taste, although I'm aware that taste is a matter of choice.”read

“Brand: CHÂTEAU ORMES DE PEZ | Country: France | Bordeaux | Type: Red Wines | Vintage: 2010 | Volume: 75cl | Appellation: Saint-Estèphe | School Drinking: 14. 0% / Vol. | Sale prohibited to minors. Alcohol abuse is dangerous for health. To consume with moderation”read

“- A description coming soon - Allergens: contains sulfites”read

“Champagne AOC rosé Champagne (France) prepared by the Krug Winery Pinot Noir grapes, Chardonnay and Pinot Meunier. It maridará well with blue fish, seafood, white fish and snacks. Window consumption is more convenient now to 2032. The temperature must be between 4 and 8 ° C preferably in a glass...”read

“Château Cos d'Estournel was born in vineyards located in the heart of AOC Saint-Estèphe, in the renowned wine region of Bordeaux. This wine was designated among Deuxièmes Crus, in the famous classification of Bordeaux wines of 1855, just after the best wines in the world for quality. It is...”read

“TASTING NOTES OF Devaux Cuvée: - View: Golden beautiful, a very fine and persistent foam. - Nose: aromas of white flowers and spices, toasted brioche and vanilla. - Mouth: elegance and roundness, very fresh, notes of mandarin and orange peel, creamy, good persistence on the finish. APPELLATION:...”read

“The Ruinart Brut Champagne is the label of attack of the "plus ancienne maison de Champagne." This Brut sans année has several reasons of interest that go beyond the simple absolute quality guaranteed by the historical tradition of the French fashion house: not tarnish the common thread with the...”read