Priorat

Camins del Priorat 2019

75cl

RP91ParkerGP91Peñín

£26.95

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Technical sheet

Type Of Wine:	red wine
Vintage:	2019 Other vintages 2021, 2020, 2018, 2017, 2016, 2015, 2014, 2013, 2012, 2011, 2010, 2009, 2008 and N/A
Appellation:	Priorat (Catalonia, Spain)
Cellar:	Álvaro Palacios
Volume:	75cl Other volumes Magnum
Grapes:	Cabernet Sauvignon, Cariñena, Garnacha, Merlot, Syrah
Allergens:	Contains Sulfites
Alcohol Vol.:	14.5%
James Suckling Score:	94

The winery Álvaro Palacios elaborates this Camins del Priorat 2019 (£26.95), a red wine from Priorat based on the best syrah, merlot, garnacha, cariñena and cabernet sauvignon from 2019 and shows an alcoholic content of 14.5%. The Camins del Priorat 2019 is the ideal red to combine with mediterranean cuisine and pork. At Drinks&Co, this red wine scores an average rate of 4 of 5 points while renowned wine guides give the following ratings: robert parker: 91 and peñín: 91.

Description of Camins del Priorat 2019

Camins del Priorat 2019 (Cabernet Sauvignon, Cariñena, Garnacha, Merlot and Syrah)

TASTING NOTES:

View: Cherry red color with violet trim.
Nose: Aromas of ripe red berries, cocoa and a little black licorice.
Mouth: Round and voluptuous with a relevant acidity and sweetened by the sweet ripe fruit. Fresh feeling and long finish.

DESIGNATION OF ORIGIN: Priorat

VINEYARD: Vineyards between 12 and 42 years old from Gratallops, Porrera, Torroja, Les Vilelles, Bellmunt, El Molar, El Lloar and Poboleda. There are 80 hectares of steep slopes and terraces with different exposures located between 350 and 700 meters above sea level, with a yield of 25 hectoliters per hectare.

AGING: Aged for between 4 and 6 months in wooden vats.

ELABORATION: 100% destemmed and soft crushed. Alcoholic fermentation in cement and wooden vats. Maceration of between 20 and 30 days and malolactic fermentation in wooden vats. Dribbling is practiced. Before bottling, it is clarified and filtered, although it does not stabilize in the cold.

How to serve

Consumption temp.

16ºC

Pairing

StartersRegional CuisineCheeseMixed dishesMeatMushroomsDuckPorkMediterranean Cuisine

The Winery

Álvaro Palacios

Alvaro Palacios Priorat reaches in 1989, the town of Gratallops, along with Rene Barbier, Carles Pastrana and José Luis Pérez, with the intention to transmit to their wines (Bodegas Alvaro Palacios) the character of this land. They believed in the Priorat, full of sharp essences of Mediterranean sunshine, cliffs and shale, fennel and olive groves, a land of mystical soul.

More about the Winery