|Type Of Wine:||red wine|
|Vintage:||2009 Other vintages|
|Appellation:||Priorat (Catalonia, Spain)|
|Grapes:||Cabernet Sauvignon, Garnacha, Samsó, Syrah|
Elaboration of Camins del Priorat 2009
Camins del Priorat 2009 (Cabernet Sauvignon, Garnacha, Samsó and Syrah)
- View: It's deep red, violet.
- Nose: Its notes include aromas of ripe fruit skin, juicy fruit ... watermelon! Flowers do not cease to be present as well.
- Palate: The palate, blackberries and cassis invade so elegant wine, with a big and velvety touch.
GRAPES: Carignan, Grenache, Cabernet Sauvignon and Syrah.
TEMPERATURE: 15-16 º C.
PAIRING: Rice with mushrooms and foie fricandó stew with Belgian beer.
How to serve
Alvaro Palacios Priorat reaches in 1989, the town of Gratallops, along with Rene Barbier, Carles Pastrana and José Luis Pérez, with the intention to transmit to their wines (Bodegas Alvaro Palacios) the character of this land. They believed in the Priorat, full of sharp essences of Mediterranean sunshine, cliffs and shale, fennel and olive groves, a land of mystical soul.More about the Winery
Reviews of Camins del Priorat 2009
In the mouth it's supple and velvety on the attack, the wine offers a gorgeous ripe blueberry, fig, and blackcurrant fruit accented by notes of dark roasted coffee beans and bakers chocolate. Fine, buffered tannins emerge on the wines back-palate and segue it to a long, spicy, licorice-tinged finish.