Valriz Colheita 1958

Valriz (Port)

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The Valriz Colheita 1958 is a very special port. It matured 24 years in old barrels and was bottled in 1984. This Port wine has a very complex taste, thanks to the ageing in the barrels. It is time to try this unique beverage, after all we have been waiting for this moment for more than 60 years.

Technical sheet · Valriz Colheita

Type Of Wine: fortified wine
Vintage: 1958
Appellation:Port (Porto and Douro,Portugal)
Winery: Valriz
Volume: 75cl
Grapes: Tinta Amarela, Touriga Franca, Tinta Roriz
Pairing: DessertsStartersCheeseBlue cheese
Allergens: Contains Sulfites
Alcohol Vol.: 20%

Description · Valriz

Valriz Colheita 1958 (Tinta Amarela, Touriga Franca and Tinta Roriz)

TASTING NOTES OF Valriz Colheita 1958:

  • View: golden light.
  • Nose: complex aromas of fine spices.
  • Mouth: Very elegant, creamy caramel, wood, complex.

APPELLATION: Oporto.

VINES: Valriz

GRAPES: Tinta Amarela, Tinta Roriz and Touriga Franca.

WINE PAIRING: desserts and blue cheeses.

ALCOHOL CONTENT: 20%

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Reviews

Highlighted review about Valriz Colheita 1958

Posted on at 08.40

4/5

Valriz Colheita 1958

The receiver found him nice and very special to taste colheita 1958

More reviews about Valriz Colheita 1958

Posted on at 20.05

4 /5

Wine Valriz Harvest

I especially liked the colour. It's quite dense, I liked it.
This Douro accompanied us while waiting for food.
I drank with my best friend.

Posted on at 11.54

4 /5

Golden auburn colour. Very complex aromas, fine spices of the vanilla family, from the hulls where it has aged. It has a very soft entry, noting yet the freshness of the wine, very silky in the mouth with very subtle but thick contact. Rich aromas of complex aging in the mouth, intense and very fine to be quite persistent even after the wine disappears from the mouth.

Posted on at 04.02

4 /5

- Color: Golden Auburn
- Flavor: Very complex of fine vanilla spice family, from which the hulls aged
- Taste: It has a very soft entry, noting also it is the freshness of the wine (the year 1958), very silky in the mouth with very subtle touch, but thick. Rich in complex aromas of aging in the mouth, intense and too thin to be quite persistent even after the wine disappeared from the mouth
- Tip: You need to be open with 1-2 hours in advance
- Note: It is a wine for its age deserves that "wait" for him in the glass to show its complexity both in aroma or in the mouth. The age (50+ years) deserves respect (time)

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(6 reviews)
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Drinks&Co's rating:

4/5

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