Red ruby color bright, with clean aromas of red fruits, plums and strawberries, Sandeman Ruby Port has a full taste and very balanced. The palate is rich and round, with taste marked by plums and red fruits. Sandeman Ruby is ready for drinking and does not require decanting. Serve between 14ºC-16ºC. Once opened, it should be consumed within 4 weeks. Traditionally, Sandeman Ruby Port is served with strong, soft cheeses, but also combines well with chocolate desserts and fruit pies.
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