Maynards 10 Years Old Tawny

Maynard's (Port)

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Maynard's produces this Maynards 10 Years Old Tawny (£14.80), a fortified wine from Port based on tinta barroca, touriga franca and tinto cão and has an alcoholic strength of 20%. The Maynards 10 Years Old Tawny is the ideal fortified to combine with cheese and desserts. Drinks&Co users evaluate this fortified wine with 4 out of 5 points.
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The winery Maynard's from which the Maynards 10 Years Old Tawny is produced has a long history. Maynard dates back to 1652, when the famous ancestor of the Van Zeller family, one of the first British merchants in Portugal, disembarked port wine from Oporto.

Today the product Maynards 10 Years Old Tawny is one of the most popular port wines in the world and has a beautiful aroma of dried fruit, honey and a hint of toffee. On the palate it is silky and has a long and clean finish.

Technical sheet · Maynards 10 Years Old Tawny

Type Of Wine: fortified wine
Appellation:Port (Porto and Douro,Portugal)
Winery: Maynard's
Volume: 75cl
Grapes: Tinto Cão, Touriga Franca, Tinta Barroca
Pairing: StartersDessertsCheese
Allergens: Contains Sulfites
Alcohol Vol.: 20%
Consumption Temp.: 15-18ºC
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Description · Maynard's

Maynards 10 Years Old Tawny (Tinto Cão, Touriga Franca and Tinta Barroca)

TASTING NOTES OF Maynards 10 Years Old Tawny :

  • View: deep brick, amber edge.
  • Nose: aromas of dried fruits precious, delicate nutty, honey and a hint of caramel, ripe berries and subtle sweet notes of chocolate, caramel and fine oak wood.
  • Mouth: Silky and flavors of ripe figs and jam, a long, clean finish.

APPELLATION: Oporto.

VINES: Maynard's

GRAPES: Touriga Franca, Touriga Nacional Tinta Roriz, Tinto Cão, Tinta Barroca.

PAIRING: Crème Brûlée, macadamia, vanilla ice cream, apple pie, foie gras.

TEMPERATURE: 15 - 18ºC

ALCOHOL CONTENT: 20%

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Highlighted review about Maynards 10 Years Old Tawny

Posted on at 13.15

4/5

Maynards 10 Years Old Tawny

Gold Vinalies Internationales - This wine has a deep brick colour with amber rim, with lovely aromas of dried fruits, a delicate nuttiness, honey and a hint of toffee, combined with ripe berry fruit and subtle mellow notes of chocolate, butterscotch and fine oak wood. On the palate is silky and...
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