Graham's 10 Years Tawny and the other Tawny wines produced in the facilities of Graham's Winery are a tribute to tradition and artisanal methods for the production of wine. They are the result of a search for excellence and perfection in the winemaking process.
Thanks to the long aging undergone by Graham's 10 Years Tawny , the best characteristics of each grape variety are developed, and the wine achieves a complex, balanced, and elegant flavor.
The flavors and aromas of Graham's 10 Years Tawny delight those who consume it. It is an ideal wine for moments worth remembering.
Technical sheet · Graham's 10 Years Tawny
Type Of Wine: | fortified wine |
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Appellation: | Port (Porto and Douro,Portugal) |
Winery: | Graham's |
Volume: | 75cl |
Score: | WS90RV17.5 |
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Grapes: | Tempranillo, Tinta Amarela, Tinta Barroca, Touriga Francesa, Touriga Nacional, Port, Tinta Çao |
Pairing: | DessertsChocolateChocolate cake |
Allergens: | Contains Sulfites |
Alcohol Vol.: | 20% |
Description · Graham's
Graham's 10 Years Tawny (Tempranillo, Tinta Amarela, Tinta Barroca, Touriga Francesa, Touriga Nacional, Port and Tinta Çao)
TASTING NOTES:
- View: Deep red with amber hues.
- Nose: Complex aromas of orange peel and cinnamon intertwined with sweet notes of honey, nuts and a hint of figs.
- Mouth: On the palate delicious flavors of ripe fruit emerge dramatically softened. It has a long, lingering finish.
APPELLATION: Port
VINEYARD: W & J Grahams Port. This winery is located in the city of Vila Nova de Gaia, in the district of Porto, northern Portugal. You have more than 280 hectares of vineyards in the Douro region, spread over 5 farms, where most crops are arranged in terraces on the banks of the river.
GRAPES: Touriga Nacional, Tinta Roriz, Touriga Francesa.
AGEING: Aged in oak barrels seasoned for a period of 10 years.
PREPARATION: This wine Oporto type is made with grapes from the Douro region, where its rugged topography only allows manual harvest. The vinification process is traditional, yet the must from grapes is extracted by the tread on presses. Once produced wines are left to mature for long periods in barrels. The master mixer takes the best matured wine and produces a mixture in which a vibrating and a formidable burden aromatic wine is obtained.
WINE PAIRING: perfect complement for desserts and sweet pastries like apple pie with cinnamon.
RECOMMENDED SERVING TEMPERATURE: 12-14 ° C
ALCOHOL: 20%
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Reviews
Highlighted review about Graham's 10 Years Tawny
Posted on 28/06/19 at 04.36
4/
Graham's 10 Years Tawny
- ALCOHOL CONTENT: 20º
More reviews about Graham's 10 Years Tawny

Posted on 02/05/17 at 14.12
4 /
Graham's 10 Years

Posted on 06/04/17 at 12.17
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Graham's 10 Years
Posted on 16/07/15 at 06.47
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Graham's 10 anos
Posted on 09/03/18 at 12.36
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- View: red, medium dark.
- Nose: aromas of plum, nuts, honey, cocoa, spicy and floral notes.
- Mouth: soft, creamy and concentrated body, a...
Posted on 16/01/17 at 05.44
3 /
The Graham's Port Lodge Tawny 10 Years Graham's is amazing
Posted on 11/06/15 at 22.05
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Oporto Grahams 10 Años 70cl
I had the pleasure of taking it with a barbecue.
I drank with my best friend.
Posted on 09/06/15 at 18.25
4 /
Graham's 10 Years Antique
the has a very shutdown color. Chocolate and toffee flavour.
Posted on 30/04/15 at 19.53
4 /
Graham's 10 years old
- Vista: half red.
- Nose: aromas of plum, raisins, figs and hazelnuts.
- Mouth: full-bodied, rich and sweet flavors of dried fruits and nuts, a long...
Posted on 23/05/13 at 05.11
3.5 /