Chateau Olivier 2004

Château Olivier (Pessac-Léognan)

£30.45 (Approximate price)

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Château Olivier elaborates this Chateau Olivier 2004 , a red wine from Pessac-Léognan harvested in 2004. Drinks&Co users rate this red wine with 4 out of 5 points.

Technical sheet · Chateau Olivier

Type Of Wine: red wine
Vintage: 2004 Other vintages
Appellation:Pessac-Léognan (Bordeaux,France)
Winery: Château Olivier
Volume: 75cl
Allergens: Contains Sulfites

Description · Château Olivier

Chateau Olivier 2004

TASTING NOTES OF Chateau Olivier 2004:

  • View: brick red.
  • Nose: harmonious nose with lots of fruit, a touch of smoke and earth, spice notes and kirsch.
  • Mouth: fruity sweetness, much oiliness, ripe and supple tannins, printing and chcolateada toast.

APPELLATION: Pessac-Leognan.

VINEYARD: Château Olivier

GRAPES: 45% cabernet sauvignon, 45% merlot, 10% cabernet Franc.

Château Olivier

For years and years,Château Olivier has brought together the present and the pastby making wines of great art in an estate that is the stuff of legends... Fashioned by the terroir in which they are rooted,shaped by all those who work the vines day after day,the wines of Château Olivier are a...

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Reviews

Highlighted review about Chateau Olivier 2004

Posted on at 13.09

4/5

Château Olivier Rouge

Soil: gravels guntziennes clay and limestone Grapes: Sémillon 48% Sauvignon 44% Muscadelle 8% Area: 12 Hec

More reviews about Chateau Olivier 2004

Anonymous

Posted on at 05.02

4 /5

Château Olivier diversified soil for boutique wines

The vineyard of Château Olivier covers nearly 60 hectares serious with a clay-limestone bedrock, clay and sand, with a nice diversity of grape varieties: Cabernet Sauvignon, Merlot and Petit Verdot for reds, and Sauvignon Blanc, Semillon and Muscadelle for whites. It is through this diversity of soils was born the pronounced character of these wines, reflecting the requirement and depth of flavor. The fruits are grown through organic farming, not certified yet.
The harvest is conducted manually, before the grapes are vinified with slow and delicate extractions, and trained for 12 months with a third of new barrels. Evidence of a quality wine, the area has been classified Grand Cru des Graves in 1953.

Château Olivier red 2014: a greedy and fleshy

There is in this Château Olivier 2014 red all the qualities of his domain: a shiny black dress that makes you want to dive in, gourmet flavors of strawberry, vanilla, stone fruit and grape pomace, the Both round and fleshy tannins, with a supple and fruity taste.
A nice tasty wine, elegant and complex that is served with a noble fish, a beautiful white meat or roasted red meat.

Notes and references
Bettane & Desseauve: 15.5 / 20
Wines Spectator: 90-93 / 100
James Suckling: 90-91 / 100
Decanter: 17/20
RVF: 16/20
Drink or keep: Apogee in 2015
PAIRING: Marinated Rabbit

Posted on at 10.09

3 /5

Château Olivier Rouge 2004

Intense ruby colour. The strongest smell is red roses.

The Château Olivier Rouge is just so good.
I recommend buying this wine online.
Perfect to get along beautifully with a gift.

Summary of ratings

(3 reviews)
  • 5 stars
    0
  • 4 stars
    2
  • 3 stars
    1
  • 2 stars
    0
  • 1 star
    0
Your rating:
Drinks&Co's rating:

4/5

Based on 3 comments »

Reviews about other vintages

Reviews about Chateau Olivier 2013

Anonymous
Anonymous

4/5

This 2013 will be able to overcome the difficulties vintage deemed sensitive. Beautiful garnet color. The nose is very expressive with fresh fruit aromas and blackcurrant but also toasted notes and mocha. The palate is soft and fleshy, with aromas of ripe red fruit. The tannins are melted. Beautiful elegance and beautiful smoke length. Drink or keep: 2018 - 2028
PAIRING: escalope Milanese

Reviews about Chateau Olivier 2012

Daniel Bonin
Daniel Bonin

0.5/5

Wine not received.
Anonymous
Anonymous

4/5

Former hunting landmark of the famous Black Prince, the Château Olivier was known as lordship in the Middle Ages. Since the 1800s, the property belongs to an old Bordeaux family, Bethmann. Recent work and investments in the vineyard are huge and have contributed to the production of quality wine.
The 50 hectares of estate vineyards extend between forest and meadows. The planting of red vines is composed of 50% Cabernet Sauvignon, Merlot 48% and 2% Merlot.
The wines are aged in oak barrels (35% new) for 12 months.
This 2012 will be able to overcome the difficulties vintage deemed sensitive. It will be predominantly of Cabernet Sauvignon (60%), which gives it delicacy and exceptional refinement. A beautiful mature for this year, supported by aromas of red fruits appreciable, married to licorice and spice.
Other notations:
Decanter: 16.75 / 20
Drink or keep: 2018 - 2028
PAIRING: escalope Milanese

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