Château Bouscaut 2014


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Château Bouscaut 2014

Shop: 1 histoire de vins UK (France) Estimated delivery: 7 - 12 days
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Technical sheet

Type Of Wine: red wine
Vintage: 2014 Other vintages
Appellation:Pessac-Léognan (Bordeaux, France)
Winery: Château Bouscaut
Volume: 75cl Other volumes
Grapes: Cabernet Sauvignon, Malbec, Merlot
Allergens: Contains Sulfites
Château Bouscaut is the maker of this Château Bouscaut 2014 (£29.21), a red wine from Pessac-Léognan with a blend based on merlot, malbec and cabernet sauvignon of 2014. At Drinks&Co, this red wine scores an average rate of 4 of 5 points.

Description of Château Bouscaut 2014

Château Bouscaut 2014 (Cabernet Sauvignon, Malbec and Merlot)

Bouscaut Castle is a beautiful 18th century building located in Cadaujac. It is a part of Grands Crus in white and red. The Bouscaut vineyard existed since the seventeenth century, in the Pessac-Leognan Graves before.

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The Winery

Château Bouscaut

The Bouscaut vineyards exist since the 16th century on the commune of Cadaujac, within the Graves appellation. Called Haut Truchon, it was renamed Château Bouscaut in 1929 after the locally given name.

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Reviews of Château Bouscaut 2014


3 customer reviews
  • 5
  • 4
  • 3
  • 2
  • 1
Your rating for Château Bouscaut 2014:Rate Château Bouscaut 2014:

4 /5

Very good aromas of vanilla. I fellt it fleshy in mouth.
This Château Bouscaut 2014 reveals so much wood character that it dominates the wine flavour.
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Reviews of other vintages of Château Bouscaut 2014201320122017


Château Bouscaut Red, taste the fruit

The Château Bouscaut Red is a Grand Cru Classé de Graves. It is composed of 55% Merlot, 20% Cabernet Sauvignon and 15% Malbec, with older plants from 30 to 40 years who thrive on 40 hectares in a typical terroir of Pessac-Léognan. After manual harvest, winemaking begins with a passage in stainless steel vats before finishing with aging in new oak barrels for half, for 14 to 18 months. We find in this Grand Cru roundness and character, marked by the taste of the fruit and spicy aromas characteristics of Malbec.

A vintage 2013 bright and invigorating!

The 2013 Red Château Bouscaut is a Grand Cru in the very elegant garnet color. His nose, understated intensity is marked by subtle aromas of cassis and pine resin. The mouth, even if it is still powerful, keeps its "brilliance and minerality invigorating" (Gault Millau) without being too heavy, with very fresh tannins. In the final, hardiness is still present but will gain in roundness with time, since the castle Bouscaut Red 2013 is a wine that we can keep up to 10 years. It is used between 14 and 16 ° C with roasted meat or fish dishes.
15/20 by Le Point. Drink or keep: 2018 - 2030
PAIRING: Roast veal
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Vineyard seventeenth century, the Château Bouscaut is a Cru Classé of Graves for its red wines and white wines. Near Bordeaux, it now covers 42 hectares in one piece.
Lucien Lurton, passionate winemaker, owner of numerous classified growths in the Médoc, buys Bouscaut in 1979 to North Americans. In 1992, he transmits this castle to his daughter Sophie Lurton who runs from the property.
Composed of 50% Merlot, this wine will ensure roundness and fruit. The Cabernet Sauvignon, meanwhile, represents 40% of the assembly and gives them a lot of sap. Cot or Malbec is at the heart of the originality of this wine, slightly spicy. Also of great guard, he will still be able to seduce you in fifteen years.
Other notations:
Decanter: 16.75 / 20

Drink or keep: 2018 - 2030
PAIRING: Roast veal
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It has a dense colour. Strong aromas of oak and cedar.Not a singularity to highlight, the wine was fine.
Would pair it with some kind of special meat.
My friends wanted me to taste it.
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