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Pauillac

Château Mouton Rothschild 2011

75cl

RP93ParkerWS95Wine SpectatorRVF17.5RVF

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Technical sheet

Type Of Wine: red wine
Vintage: 2011 Other vintages
Appellation:Pauillac (Bordeaux, France)
Winery: Château Mouton Rothschild
Volume: 75cl Other volumes
Grapes: Cabernet Franc, Cabernet Sauvignon, Merlot, Petit Verdot
Allergens: Contains Sulfites
Alcohol Vol.: 12.5%
The Château Mouton Rothschild 2011 (£361.80): a red wine from Pauillac produced by Château Mouton Rothschild made of petit verdot, merlot, cabernet sauvignon and cabernet franc of 2011 and shows an alcoholic strength of 12.5%. The Château Mouton Rothschild 2011 is the ideal red to combine with foie and veal. According to Drinks&Co users, this red wine earns 4 out of 5 points while renowned wine experts rate it as follows: robert parker: 93 and wine spectator: 95.

Description of Château Mouton Rothschild 2011

Château Mouton Rothschild 2011 (Cabernet Franc, Cabernet Sauvignon, Merlot and Petit Verdot)

An attractive red garnet profundo.El wine reveals a complex array of aromas in which red fruits, raspberry and wild blackberry are combined with spices, white pepper and vanilla, plus some toasted notes of toasted oak moderate. Elegant and well structured, the nose is enhanced by notes of incense and fruit confitadas.El attack and elegance on the palate tannins extend by rich in flavor. Full in the mouth, creamy and powerful.

Food pairing: Goes well with game dishes, especially wild boar served with fruit sauces.

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The Winery

Château Mouton Rothschild

Château Mouton Rothschild

Location: Chateau Mouton Rothschild has a total area of ​​magnificent vineyards on the slopes leading down to the Gironde estuary. Mouton Rothschild is northwest of Pauillac.

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Points

RP93ParkerWS95Wine SpectatorRVF17.5RVFB+D19Bettane & Desseauve

Reviews of Château Mouton Rothschild 2011

4

15 customer reviews
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Your rating for Château Mouton Rothschild 2011:Rate Château Mouton Rothschild 2011:

4 /5

I had bought it in Baron Philippe de Rothschild.
I was impressed by its colour. The outstanding flavour is of red roses, without any doubt.. Stays a quite a few time in the mouth.
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,

Baron Philippe de Rothschild Château Mouton Rothschild 2011

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Reviews of other vintages of Château Mouton Rothschild 2011201320162015

4/5

History will remember the year 2013 an unstable and unpredictable weather. A cold and wet winter followed by a cool, rainy spring, causes a delay of the vegetative cycle and disrupts flowering.
In sharp contrast, July and August are particularly hot and sunny with significantly lower than average rainfall. heat peaks at 38 ° C cause of severe thunderstorms late July.
September remains in water deficit and favors a uniform ripeness of the berries. The Cabernets are promising. The grapes reached incredible sugar with good potential acidity.
The harvest of Mouton Rothschild is conducted in record time, from 30 September to 9 October, with outstanding staff assistance of Baron Philippe de Rothschild was asked to reinforce the troops pickers.
meticulously sorted, the berries are transported in crates gravity tanks of splendid winery Mouton Rothschild. Major innovation: through transparent staves tanks, technical teams were able to observe the evolution of winemaking in every detail. Quality is at the rendezvous, despite lower production.

The 2013 vintage is a beautiful deep red color with purple highlights. The nose is very complex, marked by aromas of black cherries, raspberries, blackberries, and opens the vent to spicy notes and subtle toasty. On the palate, the attack is fresh, with a nice freshness and richness, which extends over the nuances of vanilla and chocolate, all backed by extremely fine tannins. A beautiful farm structure also reveals a long finish with a profoundly aromatic intensity.

Rating: Bettane & Desseauve: 18-18. 5 / 20Boire or keep: 2016-20121
PAIRING: Leg spoon
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Anonymous

4/5

It is not easy to find in a supermarket.
Intense ruby tone. Strong smell of berries. Softer than 2016.
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Lizz Cubbert

4/5

Powerful aroma of strawberries. This 2015, compared with the previous one tasted like nothing.
Too acidic for me.
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Charles Walcott

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