Pauillac
Château Mouton Rothschild 1954
75cl
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Technical sheet
| Type Of Wine: | red wine |
|---|---|
| Vintage: | 1954
Other vintages
2017, 2016, 2015, 2014, 2013, 2012, 2011, 2010, 2009, 2008, 2007, 2006, 2005, 2004, 2003, 2002, 2001, 2000, 1999, 1998, 1997, 1996, 1995, 1994, 1993, 1992, 1991, 1990, 1989, 1988, 1987, 1986, 1985, 1984, 1983, 1982, 1981, 1980, 1979, 1978, 1977, 1976, 1975, 1974, 1973, 1972, 1971, 1970, 1969, 1968, 1967, 1966, 1965, 1964, 1962, 1961, 1960, 1959, 1958, 1957, 1956, 1955, 1953, 1952, 1951, 1950, 1949, 1948, 1947, 1945, 1944, 1943, 1941, 1939, 1937, 1936, 1934, 1929, 1926, 1925, 1924, 1923, 1922, 1921, 1919, 1918, 1917, 1915, 1914, 1912, 1911, 1906, 1904, 1898, 1894, 1892, 1890, 1889, 1888, 1882, 1875, 1873, 1865 and N/A
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| Appellation: | Pauillac (Bordeaux, France) |
| Winery: | Château Mouton Rothschild |
| Volume: | 75cl |
| Grapes: | Cabernet Franc, Cabernet Sauvignon, Merlot |
| Allergens: | Contains Sulfites |
Description of Château Mouton Rothschild 1954
Château Mouton Rothschild 1954 (Cabernet Franc, Cabernet Sauvignon and Merlot)
Producer: Château Mouton Rothschild
Appellation: Pauillac
Grapes: Cabernet Franc, Cabernet Sauvignon and Merlot
How to serve
The Winery
Château Mouton Rothschild
Location: Chateau Mouton Rothschild has a total area of magnificent vineyards on the slopes leading down to the Gironde estuary. Mouton Rothschild is northwest of Pauillac.
More about the WineryReviews of Château Mouton Rothschild 1954
It is not easy to find in a supermarket.
Intense ruby tone. Strong smell of berries. Softer than 2016.
View moreIntense ruby tone. Strong smell of berries. Softer than 2016.
Powerful aroma of strawberries. This 2015, compared with the previous one tasted like nothing.
Too acidic for me.
View moreToo acidic for me.
We drank it just like that, without any food pairing. I opened this wine with my best friend.
Its intense colour attracted me. Fine aromas of raisins. It wasn't at its optimal service temperature, it would have tasted better if so.
View moreIts intense colour attracted me. Fine aromas of raisins. It wasn't at its optimal service temperature, it would have tasted better if so.
Kanske något mjuk för min smak.