Château Lynch Moussas 2016

Château Lynch Moussas (Pauillac)


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Château Lynch Moussas produces this Château Lynch Moussas 2016 (£28.01), a red wine from Pauillac vinified with merlot and cabernet sauvignon from 2016. The Château Lynch Moussas 2016 is the ideal red to combine with roast and meat. Drinks&Co users rate this red wine with 4 out of 5 points and in guides it has been reviewed: robert parker: 92-94 and wine spectator: 89.

Technical sheet · Château Lynch Moussas

Type Of Wine: red wine
Vintage: 2016 Other vintages
Appellation:Pauillac (Bordeaux,France)
Winery: Château Lynch Moussas
Volume: 75cl Other volumes
6L and Magnum
Score: RP92-94WS89
Grapes: Cabernet Sauvignon (83%), Merlot (17%)
Pairing: MeatRoast
Allergens: Contains Sulfites

Description · Château Lynch Moussas

Château Lynch Moussas 2016 (Cabernet Sauvignon and Merlot)


  • View: 2016 Château Lynch-Moussas is Garnet
  • Nose: certain flavors of toasted oak, black fruit, but also currant, fig and plum.
  • Mouth: Soft and round, many black fruits such as blackberry and a touch of snuff. Tannins are still present and need several years of aging.

NAME: Pauillac

VINEYARD: Château Lynch Moussas

GRAPES: Cabernet Sauvignon, Merlot,

AGEING: 14 to 18 months in barrels. It can age even 10 years

PAIRING: Grilled meats, roasts or stews.

ALCOHOL: 13.5%

Château Lynch Moussas

The LYNCH MOUSSAS estate was owned since the 18th century by the Comte LYNCH in Pauillac, then was divised in two parts: LYNCH MOUSSAS and LYNCH BAGES. The building was kept by LYNCH MOUSSAS , as well as most of lands and vineyards. This great estate from more than two hundred acres was...

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More reviews about Château Lynch Moussas 2016

Marcus Daisy

Posted on at 16.16

4 /5

TASTING NOTES OF Château Lynch Moussas 2016:
- View: dark ruby ​​garnet.
- Nose: Concentrated bouquet, black fruit infused with snuff, heather, and then with aeration, grain lead pencil.
- Mouth: medium bodied with firm tannins covered with rich black fruit, quite spicy, a touch of orange peel on the finish.


GRAPES: Cabernet Sauvignon and Merlot 83% 17%.

AGEING: between 14 and 18 months of aging in oak barrels 50%.
PREPARATION: 15 to 20 days in controlled fermentation and maceration temperature.

Joel Adams

Posted on at 20.05

4 /5

I tried it at the usual restaurant.
Opaque red. The smell was strong and I liked it. Pleasant, well-balanced.

Summary of ratings

(4 reviews)
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Reviews about other vintages

Reviews about Château Lynch Moussas 2013



Château Lynch-Bages: a delicate terroir cleverly maintained in respect of vineyards

The terroir of Château Lynch-Bages now covers almost 60 hectares, with 70% Cabernet Sauvignon and 30% Merlot. The care provided to the vines are made with delicacy, where the harvest by hand, stripping and suckering that allow for the mature grapes and a very high quality.
On the sorting table, the grapes are carefully selected to ensure that only the best will be put into the tanks. The vinification is done in thermo-regulated tanks and breeding in barrels 60% new for 16 to 18 months. In addition, the wines benefit from the valuable advice of the oenologist Denis Dubourdieu.

Château Lynch-Bages 2013: a soft red and melts under the tongue

The wine Lynch Bages 2013 is a beautiful dark color, and is known by its vegetal nose and marked by red fruits. On the palate the wine is fleshy and full, with a lot of roundness and ripe tannins. Then come notes of blackcurrant, which is traditionally found in the Great Pauillac, for a great length that fits on the tongue.
A tasty wine that shows in his youth, but has some very nice secret to reveal to those who wait.

Notes and references
The Point - Jacques Dupont: 14.5 / 20
RVF: 15/20
J.Robinson: 15.5 / 20
Bettane & Desseauve: 15/20
Drink or keep: 2017-2025
PAIRING: Stuffed Quail

Reviews about Château Lynch Moussas 2010



Very good Pauillac. Probably improve in the next 5 years

Reviews about Château Lynch Moussas 2015

Andrea Sanders
Andrea Sanders


Pretty aromas of nuts. Distinctive oxidation notes on the palate.
A Château Lynch-Moussas with toasty oak flavour.

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