Elaboration of Selbach-Oster Riesling Kabinett Wehlener Sonnenuhr 2016
Selbach-Oster Riesling Kabinett Wehlener Sonnenuhr 2016 (Riesling)
- View: Straw yellow with green tints.
- Nose: Aromatic notes of citrus and tropical fruits; orange, lime, lemon, passion fruit, banana, pineapple. With herbal and floral notes.
- Mouth: fresh, sweet, mild flavor. With balanced acidity and an explosion of fruit flavors on the palate.
AGEING: This wine is allowed to rest on its lees for 2 weeks.
PREPARATION: The grapes are pressed and macerated to freezing temperatures, the wort is fermented for a short time in stainless steel tanks, using wild yeasts. The wine is allowed to rest two weeks on the lees before stabilizing, filtered and bottled cold.
PAIRING: Appetizers, fresh salads, white meats, seafood, lobster, lamb, pork chops, sausages, mature cheeses, fresh cheeses, pastas, risottos, carpaccio, desserts, fruit and cream desserts.
RECOMMENDED TEMPERATURE SERVICE: 08.06 ° C
Our assets have much to do with our hands. Since several generations. Since 1660 in our family ownership, as a matter of fact. Our main treasure is simply what nature presents us with: excellent vineyard-sites in the heart of the Mosel region, old, ungrafted vines on steep, south-facing slopes planted on heat-retaining, mineral-rich, rocky slate soil. Granted, these "assets" bring various risks year-in - year-out... but also great opportunities.More about the Winery