Peter Lauer Riesling Crémant Brut75cl
Peter Lauer Riesling Crémant Brut
Description of Peter Lauer Riesling Crémant Brut
Peter Lauer Riesling Crémant Brut (Riesling)
- View: Shown with a warm pale yellow.
- Nose: Nice nose of white flowers, herbs and mountain yellow fruit with a mineral hardening discreet.
- Mouth: The palate is fresh with good taste and politely persistent.
APPELLATION: Mosel (Mosel, Germany).
VINEYARD: Peter Lauer.
GRAPES: 100% Riesling.
PREPARATION: The grapes are harvested carefully and transported to the winery where they are de-stemmed, the wine is fermented in the bottle with traditional methods.
WINE PAIRING: Combines beautifully with grilled fish, fresh cheese, hot appetizers and fish steam, stew crutáceos and white meat.
RECOMMENDED SERVING TEMPERATURE: 8-10 ° C
How to serve
The history of the winery Peter Lauer starts in 1830 with a vintner named Matthias Könen. It was the wedding between his daughter and the wine grower, Matthias Lauer, in 1904, when the business fell into the hands of the Lauer family. And this vintner fusioned his wife's vineyards with his own.More about the Winery