“Young Crianza wine from Montsant (Spain) produced by the winery Josep Grau Wine grapes Grenache and Carignan Tinto. It maridará well with mushrooms, vegetables, sausages and cooked. Window more convenient consumption will be from now until 2021. Serve at a temperature of between 12 ° C and 16 ° C in a glass of Bordeaux type for better tasting.”
- View: Vespres 2013 shows an intense cherry red color with violet edges.
- Nose: The nose is presented clean and intense; Ripe red fruit with creamy roasted; sweet and spicy, balsamic fresh spices. Background appreciate a humid Mediterranean forest.
- Mouth: The palate is presneta powerful, fleshy, long and tasty tour, very elegant. A fortified point, smoky, spicy creamy and fresh balsamic sensation is perceived. Persistent finish.
PAIRING: Grilled red meats, roasted red meats, Stews, Game stew, Game animals, Mushrooms, Cheese Sheep
GRAPES: Grenache and Carignane
CELLAR: Celler Dosterras”
“The Vespres 2011 is made from 80% Grenache grapes and 20% Merlot. Harvested in 10 kg boxes. Fermentation for 30 days barriacas French oak. Barrel aging between 9 and 11 meses.Nota tasting: cherry color well covered. The nose has a pronounced fruitiness of red and black fruits. Notes of cocoa and spices. It has good structure as a step in the mouth. It is elegant and tasty, with a fine, long finish.”