Elaboration of Catar 2017
Catar 2017 (Garnacha and Samsó)
- View: Cherry red, violet reflections.
- Nose: red fruit, berries and dairy notes.
- Mouth: fleshy, elegant and fresh.
VINEYARD: clayey-calcareous soil.
GRAPES: Grenache and Carignan.
PAIRING: hunting, sausages, grilled meats, venison, quail, partridge, rabbit, hare, stews and meat sauce, hamburger, wild boar, grilled chicken, oven roasted chicken, cheeses, goat cheese and sheep cheeses.
TEMPERATURE: 14-16 °C
ALCOHOL CONTENT: 14%
In 1942, Jose Maria Tits created the current winery Vilafranca installing it, just four miles from the farm winery original.Esta is the inheritor of the traditional family, growing since its opening and now becoming one of the most renowned wineries processors across the country.More about the Winery