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Emidio Pepe Montepulciano D'Abruzzo 2015

Emidio Pepe (Montepulciano d'Abruzzo)

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£81.13 + £6.52 Shipping (4 - 12 days)

£81.13/unit

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The Emidio Pepe Montepulciano D'Abruzzo 2015 (£81.13) of Emidio Pepe: a red wine from Montepulciano d'Abruzzo based on montepulciano of 2015. Drinks&Co users reviewed this red wine with 4 of 5 points.

Technical sheet · Emidio Pepe Montepulciano D'Abruzzo

Type Of Wine: red wine
Vintage: 2015 Other vintages
Appellation:Montepulciano d'Abruzzo (Abruzzo,Italy)
Winery: Emidio Pepe
Volume: 75cl
Bio:
Grapes: Montepulciano
Allergens: Contains Sulfites

Description · Emidio Pepe

Emidio Pepe Montepulciano D'Abruzzo 2015 (Montepulciano)

TASTING NOTES:

  • View: intense ruby ​​red.
  • Nose: notes of ripe red fruit with a touch vinous and herbaceous.
  • Mouth: great mineral impulse good tannic structure and full-bodied, balanced and bold, fruity notes. Persistent and harmonious. Deep and elegant.

APPELLATION: Montepulciano d'Abruzzo.

VINEYARD: Terroir located in the hills between the Adriatic Sea and the Apennine mountains, creating excellent conditions for Montepulcaino and Trebbiano grapes growing there, the vines are grown along with pergolas, which means that the leaves absorb the warm sun summer, while grapes hang the cool shade. This technique also allows better airflow around the plants. The soil, mainly of clay and limestone, is maintained using traditional methods

GRAPES: Montepulciano.

PREPARATION: grapes harvested by hand and treatments with synthetic chemicals, exclusive use of cement tanks instead of oak barrels, no filtration, no refinement and sulfites are avoided they are prohibited

PAIRING: with red meats, especially lamb.

ALCOHOL: 13%

Emidio Pepe

The company was founded at the end of the 19th century by Emidio Pepe. The Hills of Toranesi offered an ideal terroir for Abruzzo's two most important grape varieties. In 1944, under his son Joseph's leadership, the brand's bulk wines became famous. Since 1964, the "Pepe" brand is a symbol of...

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Reviews

Highlighted review about Emidio Pepe Montepulciano D'Abruzzo 2015

Compravini

Posted on at 13.04

4/5

Emidio Pepe Montepulciano D'Abruzzo 2015

Emidio Pepe describes it as the wine of the future "for its aging capacity and unparalleled for its strong personality and away from fashion. The Montepulciano d'Abruzzo by Emidio Pepe comes from old vines, most still cultivated with marquee. from the dense and impenetrable ruby ​​red color, it releases notes immediate of black cherry, blackberry and raspberry jam, set of china and spices. fOOD-VINOPerfetto in conjunction with ulterior robust red meat dishes like braised meat and game, is great with cheese. also recommended at the end of a good meal. "

More reviews about Emidio Pepe Montepulciano D'Abruzzo 2015

Charles Walcott

Posted on at 07.15

4 /5

I bought it here and I was very satisfied.
Red wine with reddish brown edges. Scents of red roses. It has a balanced acidity.
Xtrawine

Posted on at 03.38

4 /5

This wine is made from 100% Montepulciano grapes grown according to the organic farming method in our hillside vineyard. To keep all the original organoleptic properties unaltered, our wine is not clarified or filtered, so it gratefully accepts a slight deposit. We advise you not to let the wine undergo any thermal locks and taste it at a temperature of 18-20 º C. Pepe wine is produced in a traditional way, respecting the environment.
Passione Vino

Posted on at 03.42

4 /5

Emidio Pepe Montepulciano d'Abruzzo 2015

Grapes: 100% Montepulciano d'Abruzzo
Alcohol: 14
Temperature: At a temperature of 16 - 18 ° C

Contents: 0, 75 l
The Montepulciano d'Abruzzo is left to rest for no less than 2 years in the cement, and subsequently, is hand bottled and labeled without being filtered mechanically. Since garnet color convinced maturity: the nose is autumn and experienced, we feel macerated cherries, candied fruit, chestnut and fruit of the rowan; the glass exposes the wine to a slow dissolution, in fact the part exits velvety and sugary that does not yield, but even opens.
On the palate you feel the extreme softness announced the nose, expressive meridionalità accompanies him since birth, wealth leaves us with truffles and tar notes that are part of the well-grafted tannin
Serving suggestions: Perfect combined with roast meat and sheep cheese
LIMITED AVAILABILITY, ASK BEFORE BUYING

Summary of ratings

(5 reviews)
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Your rating:
Drinks&Co's rating:

4/5

Based on 5 comments »

Reviews about other vintages

Reviews about Emidio Pepe Montepulciano D'Abruzzo 2013

Xtrawine UK
Xtrawine UK

4/5

Very dark ruby color. Stuffy nose, stinging and blood, instead of revealing its stratification is more enigmatic and interesting. Leaked hints of mineral and china very cool going to melt in the dense feel of cherry liqueur.
The mouth is severe, compact, very rich on the strength of black fruit that almost overwhelms the tactility of the tongue at first taste the length is in part compromised by the feeling of slightly compact tannins, better after a few minutes in the glass, when the energy extends to an exciting final.

Reviews about Emidio Pepe Montepulciano D'Abruzzo 2016

Virginia Alexander
Virginia Alexander

4/5

TASTING NOTES Emidio Pepe Montepulciano D'Abruzzo 2016:
- View: dark ruby.
- Nose: spicy and blood, very fresh, mineral touches, cherry liqueur.
- Mouth: compact, very rich, slightly compact tannins, energetic, an exciting finish.

APPELLATION: Montepulciano d'Abruzzo.
BODEGA: Emidio Pepe
GRAPES: Montepulciano.

WINE PAIRING: Red meat, poultry, game, cheeses.
TEMPERATURE: 16-18 °C
ALCOHOL CONTENT: 13.5%

Reviews about Emidio Pepe Montepulciano D'Abruzzo 2014

Laureen Thomas
Laureen Thomas

4/5

Emidio Pepe Montepulciano D'Aruzzo 2014
Good colour. Light aromas of raisins.Acid, fresh, light.
I had it with cod and potatoes.
The Emidio Pepe Montepulciano D'Aruzzo is just so good.

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