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Monbazillac

Château la Borderie Blanc 1986

75cl

£11.25 (Approximate price)

Technical sheet

Type Of Wine: sweet wine
Vintage: 1986 Other vintages
Appellation:Monbazillac (South West, France)
Winery: Château la Borderie
Volume: 75cl
Grapes: Muscadelle, Sémillon, Sauvignon Blanc
Allergens: Contains Sulfites
Alcohol Vol.: 13.5%
The Château la Borderie Blanc 1986 is a sweet wine from Monbazillac produced by Château la Borderie that is based on 1986 sauvignon blanc, sémillon and muscadelle and has an alcohol content of 13.5%. The Château la Borderie Blanc 1986 is the ideal sweet to combine with blue cheese and chocolate. At Drinks&Co, this sweet wine scores an average rate of 4 of 5 points.

Elaboration of Château la Borderie Blanc 1986

Château la Borderie Blanc 1986 (Muscadelle, Sémillon and Sauvignon Blanc)

TASTING NOTES:

  • View: Color golden yellow.
  • Nose: Aroma of honey and candied fruit.
  • Mouth: fresh and persistent.

APPELLATION: Monbazillac

VINEYARD: The vines are attached to the farm Borderie castle, owned by Armand Vidal property, which for more than 40 years dedicated to the development of the wine growing area of ​​70 hectares, located near Monbazillac, southwestern France. Vines Semillon, Sauvignon and Muscadelle, growing on a limestone and clay soils in a hot climate, allow an annual production of 350,000 bottles Château la Borderie Blanc 1986.

GRAPES: 55% Semillon, Sauvignon and Muscadelle 30% 15%

AGEING: up to 5 years in the cellar.PREPARATION: In the fall, when the morning fog will replace the afternoon sun and is formed on the grape called noble mold "Botrytis Cenerea" is a good time to start harvesting. In fact, it is this particular mold that characterizes Monbazillac grapes, which are fermented blank. The alcoholic fermentation phase begins in stainless steel at a controlled temperature, after which the wine is left to mature in oak barrels, and held there for 18 months before being bottled. Following can be left to mature for a few years in the cellar.

WINE PAIRING: It is an excellent aperitif and goes well with cheeses and desserts.

RECOMMENDED SERVING TEMPERATURE: 10 ° -12 °C

ALCOHOL: 13.5%

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How to serve

Consumption temp.

10-12ºC

Reviews of Château la Borderie Blanc 1986

4

1 customer reviews
  • 5
    0
  • 4
    1
  • 3
    0
  • 2
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Your rating for Château la Borderie Blanc 1986:Rate Château la Borderie Blanc 1986:

4 /5

Jag drack det med min bästa vän.
Trevlig och mysig färg. Det påminde mig om lakrits.
Det är det bästa vinet till fiskgryta, som exempelvis tonfisk.
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,

4 /5

Melhor com verdura. O melhor deste vinho é a companhia.
Bonita cor. Creio que tinha um ponto salgado.
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,

4 /5

Kjøp %Château la Borderie Blanc2 hos Uvinum så enkelt at du ikke trenger å nøle.
Den ser ut som den har en dyp farge. Sterk smak som jordbærgodteri.
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,
Reviews of other vintages of Château la Borderie Blanc 1986020030200001996

4/5

I had the pleasure of taking it at a barbecue. I drank it alone.
It had a deep colour at first sight. This sweet is lasting, it has a long aftertaste.
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Sarah Carter

4/5

It had an intense colour. It tasted like licorice.
As I had it between meals I could not pair it.
I drank with my best friend.
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Albert Green

4/5

A wine with body.
A classic one.
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Geena Richardson