Elaboration of Mini Jägermeister
- Color: dark brown amber.
- Aroma: sweet aroma medicinal and spicy aromas.
- Taste: sweet and remarkably broad, complex and persistent herbs cinnamon. Very clean until the end, with all the complex flavors present.
PRODUCER: Mast-Jagermeister AG.
PRODUCTION DETAILS: made from 56 herbs. The liquor recipe exists since 1934, is produced and bottled in Wolfenbüttel, in Lower Saxony.
1897 brought the birth of Wilhelm Mast’s son Curt – the man who was to invent Jägermeister 37 years later.More about the Producer