England

Mini Bombay Sapphire

50ml

£2.21

Shop: TheDrinkShop UK Estimated delivery: 3 - 5 days

Shipping costs: £4.99

Technical sheet

Category:	Miniatures (Gourmet)
Producer:	Bombay Spirits Co.
Volume:	5cl
Alcohol Vol.:	40%
Country:	England
Type Of Gin:	London Dry

TASTING NOTES OF Bombay Sapphire Miniature 50ml : Color: transparent. Flavour: botanical fragrances. Taste: balanced, slightly velvety, dry, smooth. PRODUCER: COUNTRY: England. DETAILS OF PREPARATION: is distilled in Cheshire, England. ten botanicals are used. employs a technique called vapor infusion. ALCOHOL: 40%

Description of Mini Bombay Sapphire

Mini Bombay Sapphire

TASTING NOTES OF Bombay Sapphire Miniature 50ml:

Color: transparent.
Flavour: botanical fragrances.
Taste: balanced, slightly velvety, dry, smooth.

PRODUCER:

COUNTRY: England.

DETAILS OF PREPARATION: is distilled in Cheshire, England. ten botanicals are used. employs a technique called vapor infusion.

ALCOHOL: 40%

The Brand

Bombay Spirits Co.

The story of Bombay Spirits Co. reads itself like a travel journal, running down from "the vibrant souks in Marrakesh to the vastness of the Sahara desert", where the company seeks out the coriander seeds. From Marrocco over West Africa we pass on the Indonesian island, Java, where Bombay Spirits Co searches for the grains of paradise, finally arriving in Indo-China.

More about the Brand

Reviews of Mini Bombay Sapphire

16 customer reviews

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Your rating for Mini Bombay Sapphire:Rate Mini Bombay Sapphire:

4 /5

- Bombay Sapphire has a unique distillation process: There are only four Carterhead stills working in the world today and are distinctive to Bombay Sapphire.
- Unlike other gins which boil their botanicals with the spirit, the Bombay spirit is distilled alone. To achieve the unique flavour, the spirit passes through the botanicals in vapour form. This allows each delicate aroma to be fully absorbed. The result is a complex, yet subtle taste sensation.
- Triple distilled, 100% neutral grain spirit is heated into vapour form. Vapour is sent through the rectifying column, unique to a Carterhead still. The baffle system, situated in the column, allows only the purest spirit to pass through.
- Purified vapour passes through a copper basket containing 10 natural botanicals and absorbs their delicate flavours. The vapour is turned into liquid and received into a spirit safe as Bombay Sapphire.
- The selection and balance of their botanicals is based on a recipe dating from 1761. The selection of botanicals used to create Bombay Sapphire is an extensive process with no expense is spared.
- Bombay Sapphire is blended with pure water from Lake Vyrnwy and bottled.

Anonymous , Jul 17

4 /5

TASTING NOTES:

Color:Mini Bombay Sapphire 50ml 50ml has a sapphire blue
Smell: Aroma of juniper and spices, dominated by citrus.
Taste: The palate is soft light and fresh, and above all very balanced, slightly sweet and spicy finish.

WINEMAKING: triple obtained by distilling grain alcohol, the steam passes through a perforated copper basket, located in your neck, extracting aromas and botanical oils. The still is a Carterhead of the few left in the world. Botanists used are juniper, lemon peel, coriander, licorice root, cassia, angelica root, orris root, cubeba, almonds and grains of paradise.

PRODUCER: The Bombay Spirits Company Ltd.

ALCOHOL: 47%

Paul Wing , Jul 19

3.5 /5