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Cloudy Bay Sauvignon Blanc 2013

Cloudy Bay (Marlborough)

WS90JR16,5

Currently Cloudy Bay Sauvignon Blanc 2013 is not for sale, but you can buy Cloudy Bay Sauvignon Blanc 2019

£29.50 + £4.95 Shipping (24 - 48 hours)

£177.01 + £4.95 Shipping (24 - 48 hours)

£354.02 + £4.95 Shipping (24 - 48 hours)

£29.50/unit

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Cloudy Bay elaborates this Cloudy Bay Sauvignon Blanc 2013 , a white wine from the region of Marlborough vinified with sauvignon blanc from 2013 and comes with an alcohol content of 13.5%. The Cloudy Bay Sauvignon Blanc 2013 is the ideal white to combine with bluefish and fish. Drinks&Co users reviewed this white wine with 4,1 of 5 points while experts give the following evaluation: wine spectator: 90.

Technical sheet · Cloudy Bay Sauvignon Blanc

Type Of Wine: white wine
Vintage: 2013 Other vintages
Appellation:Marlborough (Marlborough,New Zealand)
Winery: Cloudy Bay
Volume: 75cl
Score: WS90JR16,5
Grapes: Sauvignon Blanc
Pairing: ChickenFishBluefish
Allergens: Contains Sulfites
Alcohol Vol.: 13.5%
Consumption Temp.: 6-8ºC
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Description · Cloudy Bay

Cloudy Bay Sauvignon Blanc 2013 (Sauvignon Blanc)

TASTING NOTES:

  • View: Cloudy Bay Sauvignon Blanc 2013 is a wine of pale straw color with green hues.
  • Nose: Aromas of lemon-lime and grapefruit, nectarine tones followed.
  • Mouth: Fresh and concentrated citrus, stone fruit, fennel and mineral notes lingering ripe.

DESIGNATION OF ORIGIN: Marlborough

VINEYARD: Cloudy Bay

GRAPES: Sauvignon Blanc,

AGEING: After fermentation, the wine is in contact with the lees for 2 months.

PREPARATION: Fermentation takes place mainly in stainless steel with a mixture of cultivated and wild yeasts.

PAIRING: Blue fish, pastas, lasagnas and chicken.

TEMPERATURE: 6-8 º C

Alcohol: 13.5% Vol

Cloudy Bay

Established in 1985, Cloudy Bay Vineyards is situated in the Wairau Valley in Marlborough at the northern end of New Zealand’s South Island. The main varieties grown are sauvignon blanc, chardonnay, and pinot noir with lesser quantities of gewurztraminer, Riesling, and pinot gris. Cloudy Bay...

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Reviews

Highlighted review about Cloudy Bay Sauvignon Blanc 2013

Exel Wines

Posted on at 12.32

4/5

Cloudy Bay Sauvignon Blanc 2013

Whilst we make every effort to ensure our information is up-to-date where the current vintage is not available this will be replaced by the next available vintage. We will of course endeavour to contact you where this is the case before dispatch.

More reviews about Cloudy Bay Sauvignon Blanc 2013

Charles Walcott

Posted on at 09.07

4 /5

TASTING NOTES OF Cloudy Bay Sauvignon Blanc 2013:
- View: pale yellow.
- Nose: aromas of lime and grapefruit, nectarine and lemon grass tones.
- Mouth: fresh and concentrated with ripe citrus, stone fruits, fennel and persistent mineral notes in the long finish.

APPELLATION: Marlborough.
VINEYARD: Cloudy Bay
GRAPES: Sauvignon blanc.

PAIRING: smoked, grilled golden, tender cheese pasta, grilled salmon.
TEMPERATURE: from 6-8 °C
ALCOHOL CONTENT: 13.5%
John Mccarthy

Posted on at 09.07

4 /5

TASTING NOTES:
- View: Cloudy Bay Sauvignon Blanc 2013 has a straw yellow color with lemon trend
- Nose: showing its rarity in the aromas, showing tropical fruit, white fruit, citrus herbaceous, floral sensations and a characteristic mineral background of the area. It seems to reflect the best of different varieties.
- Palate: The palate has good input, fresh, balanced with an uncommon thing ligeramanete citrus acidity and a bitter finish that gives structure and a long finish.

PAIRING: Ideal for fish and seafood, with mild sauces
GRAPES: Sauvignon Blanc.
WINERY: Cloudy Bay
Donna Wendy

Posted on at 17.21

4 /5

TASTING NOTES OF Cloudy Bay Sauvignon Blanc 2013:
- View: straw, pale green iridescence.
Nose: aromas of lime, grapefruit and nectarine aromas and lemongrass tones.
Mouth: fresh and concentrated in citrus, stone fruits, fennel and persistent mineral notes mature.

APPELLATION: Marlborough.
VINEYARD: Cloudy Bay
GRAPES: 100% Sauvignon Blanc.

PAIRING: Mediterranean cuisine, fresh fish, seafood, olives, mild cheese, tomato sauce, pasta with pesto and Iberian ham.
TEMPERATURE: between 6 °C and 8 °C
ALCOHOL CONTENT: 13.5%
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Summary of ratings

(13 reviews)
  • 5 stars
    1
  • 4 stars
    11
  • 3 stars
    1
  • 2 stars
    0
  • 1 star
    0
Your rating:
Drinks&Co's rating:

4.1/5

Based on 13 comments »

Reviews about other vintages

Reviews about Cloudy Bay Sauvignon Blanc 2018

Christian Sala
Christian Sala

5/5

2018 harvest is very good
Elisabeth Wilshire
Elisabeth Wilshire

4/5

I drank this Cloudy Bay Sauvignon Blanc once with my coworkers.
It has a dense colour. In my opinion, the Cloudy Bay Sauvignon Blanc smelled like mango, banana and pear. The taste was like fresh grapes.
We had it with a bolognese pasta.

Reviews about Cloudy Bay Sauvignon Blanc 2014

John Anthony Houghton
John Anthony Houghton

5/5

Possibly the best white wine available.

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