|Type Of Wine:||red wine|
2017, 2015, 2014, 2013, 2012, 2011, 2010, 2009, 2008, 2007, 2006, 2005, 2004, 2003, 2002, 2001, 2000, 1999, 1998, 1997, 1996, 1995, 1994, 1993, 1992, 1991, 1990, 1989, 1988, 1987, 1986, 1985, 1984, 1982, 1981, 1980, 1979, 1978, 1977, 1976, 1975, 1974, 1973, 1972, 1971, 1970, 1969, 1967, 1966, 1964, 1961, 1960, 1959, 1958, 1957, 1955, 1952, 1947, 1945, 1944, 1942, 1928, 1923 and N/A
|Appellation:||Margaux (Bordeaux, France)|
|Volume:||75cl Other volumes|
|Grapes:||Cabernet Franc, Cabernet Sauvignon, Merlot|
Description of Château Palmer 2016
Château Palmer 2016 (Cabernet Franc, Cabernet Sauvignon and Merlot)
- View: Château Palmer 2016 vintage is a very dark color pulling almost ink.
- Nose: rich body and very aromatic with flavors of black support concentrated fresh fruits and reminiscent of blackberries, black currants and crushed raspberries.
- Mouth: Opening cleanly marked by good acidity. all perfectly balanced. spicy, powerful and perfectly ripe tannins that give a creamy feel. long and fruity finish.
VINEYARD: Château Palmer. Vineyards, biodynamic, extends over 66 hectares of serious between the Atlantic Ocean and the Gironde estuary. It consists of three varieties of choice, typical of Bordeaux wines: Cabernet Sauvignon and Merlot in equal parts, and Petit Verdot.
GRAPES: 47% Merlot, 47% Cabernet Sauvignon, 6% Petit Verdot
AGEING: Maturing 20 to 22 months in wooden barrels.
PREPARATION: Wine Château Palmer 2016 Margaux Grand Cru mention is AOC. It is made of the assembly of three grape varieties that give it its own characteristics and an important aging potential. The vines are grown on terraces serious and carried out under the dictates of biodynamic agriculture. The Gironde microclimate offers an extraordinary quality of the grapes with unusual aromatic intensity.
PAIRING: The taste mainly with tuna with Asian dishes. It goes well with fish dishes with mushrooms and pasta.
RECOMMENDED TEMPERATURE SERVICE: 17-18 °C
A grand cru is a matter of origin in time as in space. The Château Palmer style is embedded in history and dedicated to the expression of its terroir. It is a style beyond fashion and trends. To experience its timelessness, there is no better way than to taste it. Again and again.More about the Winery
Reviews of Château Palmer 2016
- Tasting notes: Ruby color, tile edge. Aroma cocoa bean, sweet spices,
creamy oak, ripe fruit. Flavourful, sweetness,
- Score: 81
La Palmera 2007
I'll repeat with Margaux.
I noticed a dull colour. Nice smell like nuts. A little rough, it may need more time in bottle.