Technical sheet
Type Of Wine: | red wine |
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Vintage: | 1984
Other vintages
2018, 2017, 2016, 2015, 2014, 2013, 2012, 2011, 2010, 2009, 2008, 2007, 2006, 2005, 2004, 2003, 2002, 2001, 2000, 1999, 1998, 1997, 1996, 1995, 1994, 1993, 1992, 1991, 1990, 1989, 1988, 1987, 1986, 1985, 1982, 1981, 1980, 1979, 1978, 1977, 1976, 1975, 1974, 1973, 1972, 1971, 1970, 1969, 1967, 1966, 1964, 1961, 1960, 1959, 1958, 1957, 1955, 1952, 1947, 1945, 1944, 1942, 1928, 1923 and N/A
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Appellation: | Margaux (Bordeaux, France) |
Cellar: | Château Palmer |
Volume: | 75cl |
Grapes: | Cabernet Sauvignon, Merlot |
Allergens: | Contains Sulfites |
Description
Château Palmer 1984 (Cabernet Sauvignon and Merlot)
TASTING NOTES:
- View: Château Palmer 1984 has a garnet colour with reflections atejados
- Nose: The bouquet reminds animal notes, cocoa powder, turmeric, liquorice roots enbastón
- Mouth: fruit quality, always spicy tannins and good freshness to the wine retained a proud harmony
TEMPERATURE: 15 to 18 º C
WINEMAKING: Vintage is manual and winemaking is done in vats with thermoregulation frustoconical, breeding is 20 to 21 months in oak barrels (40%) New
CELLAR: Château Palmer
GRAPES: Cabernet Sauvignon 65%, Merlot 27%, Cabernet Franc: 6%, Petit Verdot 2%
How to serve
The Winery
Château Palmer

A grand cru is a matter of origin in time as in space. The Château Palmer style is embedded in history and dedicated to the expression of its terroir. It is a style beyond fashion and trends. To experience its timelessness, there is no better way than to taste it. Again and again.
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