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Margaux

Château Margaux 1966

75cl Volume

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Technical sheet

Type Of Wine: red wine
Vintage: 1966 Other vintages
Appellation:Margaux (Bordeaux, France)
Winery: Château Margaux
Volume: 75cl Other volumes
Grapes: Cabernet Sauvignon, Merlot, Petit Verdot
Allergens: Contains Sulfites
Château Margaux produces the Château Margaux 1966 (£777.60), a red wine from Margaux made of petit verdot, merlot and cabernet sauvignon of 1966. The Château Margaux 1966 is the ideal red to combine with red meat and roast. Drinks&Co users rate this red wine with 4 out of 5 points while renowned wine experts rate it as follows: wine spectator: 90.

Description of Château Margaux 1966

Château Margaux 1966 (Cabernet Sauvignon, Merlot and Petit Verdot)

TASTING NOTES:

  • View: Château Margaux 1966 has a beautiful deep ruby ​​red color.
  • Nose: subtle aromas of red fruits and spices.
  • Mouth: full, rich, yet tight firm tannic structure and very dense.

PAIRING: Red meat, powerful flavors (lamb, dove, ostrich, sheep.

CELLAR: Château Margaux.

GRAPES: 75% cabernet sauvignon, 20% merlot, 5% Petit Verdot.

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How to serve

The Winery

Château Margaux

Château Margaux

It is difficult to sum up in a few lines the long and splendid history of the estate. It could perhaps be entitled 'There was once an estate called Château Margaux'.

More about the Winery

Points

WS90Wine Spectator

Reviews of Château Margaux 1966

4

2 customer reviews
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Your rating for Château Margaux 1966:Rate Château Margaux 1966:

4 /5

Margaux 1966 - Red Wine - 1er Cru Classé, vintage 1966. Region:. Appellation: Margaux. Chateau / Domain: MARGAUX. If it is a privilege to bear the name of its appellation, no doubt that Château Margaux there is ample justification. For several centuries this Premier Cru expresses the highest degree the quality of exceptional terroir patiently assembled by several generations of owners. Maintained and harvested exclusively by hand with extreme care, the 78 hectares of vines (75% Cabernet Sauvignon, 20% Merlot, 5% Cabernet Franc and Petit Verdot) derive their wealth deep in soil clayey gravelly particularly dense and thick. The fermentation in oak vats, after which the wine is strictly selected, follows 18 to 24 months aging in new oak barrels. A masterpiece among the claret, the best according to some, Château Margaux reveals the delicate taste and opulence, depth and complexity and develops a bouquet of rare elegance of rose, violet, black fruit, sub suspended by tight tannins that require patient aging before blossoming. . You want to buy this wine, MARGAUX 1966 for consumption, keep or offer? Ask us for advice! Ideal © e original gift for a man of 48 years, an anniversary, a romantic gift for a couple or as corporate gifts and business.
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4 /5

Château Margaux, 1st GCC 1855 vintage in 1966 75 cl Red wine from Margaux in Bordeaux
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Reviews of other vintages of Château Margaux 1966201720162015

4/5

Rather clear red hue. Aromas of licorice and violet.It was light.
A red that paired extremely well with the food.
I shared a few glasses of Château Margaux with that person I always am happy to drink wine with.
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Andrea Sanders

4/5

This Margaux accompanied us while waiting for food. I drank with my partner.
Nice colour. Very good aromas of vanilla. The taste was a bit salty, I was greatly surprised.
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Charles Walcott
Margaux Margaux 2016

4/5

It was served while having an appetizer. At a dinner with other couples.
Red tinted brown. Aromas of raspberry. Too watery in the mouth.
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Hayley Thompson